Dietary vitamin D and risk of non-Hodgkin lymphoma: the multiethnic cohort

被引:17
作者
Erber, Eva [1 ]
Maskarinec, Gertraud [1 ]
Lim, Unhee [1 ]
Kolonel, Laurence N. [1 ]
机构
[1] Univ Hawaii, Canc Res Ctr Hawaii, Honolulu, HI 96813 USA
关键词
Non-Hodgkin lymphoma; Dietary vitamin D; Prospective studies; Ethnicity; SUN EXPOSURE; UNITED-STATES; LOS-ANGELES; EPIDEMIOLOGY; CONSORTIUM; INTERLYMPH; HAWAII;
D O I
10.1017/S0007114509992029
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The present study explored the association between dietary vitamin D and non-Hodgkin's lymphoma (NEL) risk. The multiethnic cohort (MEC) includes more than 215 000 Caucasians, African Americans, Native Hawaiians, Japanese Americans and Latinos, aged 45-75. After 10 years of follow-up, 939 incident NHL cases were identified. Risk was estimated using proportional hazards' models adjusted for possible confounders. Vitamin D intake was not associated with NHL risk in the entire cohort (P(trend) = 0.72 for men and P(trend) = 0.83 for women), but significantly lowered disease risk in African American women (hazard ratio (HR) = 0.50, 95 % Cl: 0.28, 0-90, P(trend) = 0.03) and was borderline protective in African American men (HR = 0.68; 95 % Cl: 0.39, 1-19; P(trend) = 0.3 1) when the highest to the lowest tertile was compared. In NHL subtype analyses, it 19, 36 and 32 % lowered risk, although not significant, was observed for diffuse large B-cell lymphoma, follicular lymphoma and small lymphocytic lymphoma/chronic lymphocytic leukemia in women, respectively. High dietary intake of vitamin D did not show a protective effect against NHL within the MEC except among African Americans, possibly because vitamin D production due to sun exposure is limited in this population.
引用
收藏
页码:581 / 584
页数:4
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