Optimising recovery of Campylobacter spp. from the lower porcine gastrointestinal tract

被引:30
作者
Madden, RH [1 ]
Moran, L
Scates, P
机构
[1] Dept Agr & Rural Dev Newforge Lane, Food Sci Div Food Microbiol, Belfast BT9 5PX, Antrim, North Ireland
[2] Queens Univ Belfast, Belfast BT9 5PX, Antrim, North Ireland
关键词
Campylobacter; gastrointestinal; isolation; pigs;
D O I
10.1016/S0167-7012(00)00183-4
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
To determine the incidence of campylobacters in Northern Ireland pigs, ileal contents and anal swabs were taken shortly after death. Direct streaking onto Preston agar, and modified charcoal cefoperazone desoxycholate agar (mCCDA), were compared, as was enrichment in selective broths prior to streaking onto the corresponding solid medium. For anal swabs direct plating on mCCDA was most efficient, with 100% of samples positive, whilst for ileal contents enrichment in mCCD broth was best with 86% of samples positive. Although only 34% of ileal samples enriched in Preston broths were positive they yielded three species not isolated from mCCD broth, and hence indicated that some pigs were infected by at least two species of Campylobacter. Overall, the number of samples found to contain campylobacters, and the range of species isolated, was seen to be markedly affected by both the choice of selective medium and the isolation procedures. (C) 2000 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:115 / 119
页数:5
相关论文
共 15 条
[1]   The prevalence of Campylobacters and Arcobacters in broiler chickens [J].
Atabay, HI ;
Corry, JEL .
JOURNAL OF APPLIED MICROBIOLOGY, 1997, 83 (05) :619-626
[2]  
Atabay HI, 1998, J APPL MICROBIOL, V84, P733
[3]   EPIDEMIOLOGY OF CAMPYLOBACTER-JEJUNI INFECTIONS [J].
BLASER, MJ ;
TAYLOR, DN ;
FELDMAN, RA .
EPIDEMIOLOGIC REVIEWS, 1983, 5 :157-176
[4]   BLOOD-FREE SELECTIVE MEDIUM FOR ISOLATION OF CAMPYLOBACTER-JEJUNI FROM FECES [J].
BOLTON, FJ ;
HUTCHINSON, DN ;
COATES, D .
JOURNAL OF CLINICAL MICROBIOLOGY, 1984, 19 (02) :169-171
[5]   A SELECTIVE MEDIUM FOR ISOLATING CAMPYLOBACTER-JEJUNI-COLI [J].
BOLTON, FJ ;
ROBERTSON, L .
JOURNAL OF CLINICAL PATHOLOGY, 1982, 35 (04) :462-467
[6]   CULTURE MEDIA FOR THE ISOLATION OF CAMPYLOBACTERS [J].
CORRY, JEL ;
POST, DE ;
COLIN, P ;
LAISNEY, MJ .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1995, 26 (01) :43-76
[7]   Occurrence of thermophilic Campylobacter spp. in porcine liver in Northern Ireland [J].
Moore, JE ;
Madden, RH .
JOURNAL OF FOOD PROTECTION, 1998, 61 (04) :409-413
[8]   EPIDEMIOLOGY OF CAMPYLOBACTER ENTERITIS [J].
SKIRROW, MB .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1991, 12 (01) :9-16
[9]  
Stanley KN, 1998, J APPL MICROBIOL, V84, P1111
[10]   The seasonal variation of thermophilic campylobacters in beef cattle, dairy cattle and calves [J].
Stanley, KN ;
Wallace, JS ;
Currie, JE ;
Diggle, PJ ;
Jones, K .
JOURNAL OF APPLIED MICROBIOLOGY, 1998, 85 (03) :472-480