Structure and properties of ovalbumin (OVA) gels

被引：0
作者：
Takada, A [1 ]
Nakamura, K [1 ]
Kiriyama, M [1 ]
Koike, A [1 ]
Urabe, Y [1 ]
Nemoto, N [1 ]
机构：
[1] Kyushu Univ, Fac Engn, Dept Appl Phys, Higashi Ku, Fukuoka 81281, Japan
来源：
XIITH INTERNATIONAL CONGRESS ON RHEOLOGY, PROCEEDINGS | 1996年
关键词：
D O I：
暂无
中图分类号：
TQ [化学工业];
学科分类号：
0817 ;
摘要：
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收藏
页码：801 / 801
页数：1
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