The importance and dosage of amino acids in nutritional support of various pathological conditions in ICU patients

被引:3
|
作者
Aimova, Petra Pavlickova [1 ,2 ]
Hronek, Miloslav [1 ,2 ]
Zadak, Zdenek [2 ]
机构
[1] Charles Univ Prague, Fac Pharm Hradec Kralove, Dept Biol & Med Sci, Hradec Kralove, Czech Republic
[2] Univ Hosp Hradec Kralove, Dept Res & Dev, Hradec Kralove, Czech Republic
来源
BIOMEDICAL PAPERS-OLOMOUC | 2014年 / 158卷 / 03期
关键词
amino acids; nutritional support; ICU patiens; TOTAL PARENTERAL-NUTRITION; CRITICALLY-ILL PATIENTS; DOUBLE-BLIND TRIAL; ENTERAL NUTRITION; L-ARGININE; INFECTIOUS MORBIDITY; GLUTAMINE DIPEPTIDE; METABOLIC SUPPORT; SURGICAL-PATIENTS; RANDOMIZED-TRIAL;
D O I
10.5507/bp.2014.034
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
Background. Normal adults require twenty L-amino acids (AA) for protein synthesis. Functional AA regulate key metabolic pathways that are necessary for maintenance, growth, reproduction and immunity. Dietary supplementation with one or a mixture of these AA may be beneficial for ameliorating health problems at various stages of the life cycle and for optimizing of the efficiency of metabolic transformations. During disease, other amino acids also become essential. The principal goal of protein/amino acid administration in various pathological conditions in intensive care unit (ICU) patients is to provide the precursors of protein synthesis in tissues with high turnover and to protect skeletal muscle mass and function. Amino acid requirements in parenteral nutrition (PN) are higher when the patient is stressed/traumatized/infected than in the unstressed state. In severely ill ICU patients a higher provision of protein and amino acids has been associated with a lower mortality. Methods and Results. An overview of the effects and dosage of amino acids in nutritional support of various pathological conditions in ICU patients is presented. Conclusion. It was demonstrated that 2.0-2.5 g protein substrate/kg normal body weight/day is safe and could be optimal for the most critically ill adults to decrease the risk of morbidity and mortality in some pathological conditions.
引用
收藏
页码:346 / 355
页数:10
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