Sorbitol non-fermenting shiga toxin-producing Escherichia coli in cattle on smallholdings

被引:9
|
作者
Islam, M. Z. [1 ]
Christensen, J. P. [2 ]
Biswas, P. K. [1 ]
机构
[1] Chittagong Vet & Anim Sci Univ, Dept Microbiol, Chittagong, Bangladesh
[2] Univ Copenhagen, Dept Vet Dis Biol, DK-1168 Copenhagen, Denmark
关键词
Cattle; E; coli; shiga toxin; smallholdings; MACCONKEY MEDIUM; O157-H7; STRAINS; EPIDEMIOLOGY; PREVALENCE; OUTBREAK; O157H7; GENES;
D O I
10.1017/S0950268814000351
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
We investigated faecal samples collected from the rectum of 518 cattle on 371 randomly selected smallholdings in Bangladesh for the presence of sorbitol non-fermenting (SN-F) shiga toxin-producing Escherichia coli (STEC). The SN-F isolates were tested for the presence of rfb O157, stx1, stx2, eae and hlyA genes by polymerase chain reaction (PCR). Seven SN-F isolates lacking these genes were profiled by pulsed-field gel electrophoresis (PFGE) to verify their clonality. SN-F E. coli was identified in 44 [85%, 95% confidence interval (CI) 64-112] samples; of these, 28 (54%, 95% CI 38-77) had shiga toxin-producing strains, although only two carried the rfb O157 gene. Thirteen isolates carried the hlyA gene while 18 harboured the eae gene. Based on PFGE, six pulsotypes were observed among the seven isolates that had no virulence genes. To the best of our knowledge this is the first report on shiga toxin-producing E. coli from direct rectal faecal samples of cattle on smallholdings.
引用
收藏
页码:94 / 103
页数:10
相关论文
共 50 条
  • [21] Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves
    Martin, Carlota Cedillo
    Svanevik, Cecilie Smith
    Lunestad, Bjorn Tore
    Sekse, Camilla
    Johannessen, Gro S.
    FOOD MICROBIOLOGY, 2019, 84
  • [22] Inhibition of growth of Shiga toxin-producing Escherichia coli by nonpathogenic Escherichia coli
    Reissbrodt, Rolf
    Hammes, Walter P.
    dal Bello, Fabio
    Prager, Rita
    Fruth, Angelika
    Hantke, Klaus
    Rakin, Alexander
    Starcic-Erjavec, Marjanca
    Williams, Peter H.
    FEMS MICROBIOLOGY LETTERS, 2009, 290 (01) : 62 - 69
  • [23] Frequency of Shiga toxin-producing Escherichia coli in cattle at a breeding farm and at a slaughterhouse in Japan
    Shinagawa, K
    Kanehira, M
    Omoe, K
    Matsuda, I
    Hu, DL
    Widiasih, DA
    Sugii, S
    VETERINARY MICROBIOLOGY, 2000, 76 (03) : 305 - 309
  • [24] Non-O157 Shiga Toxin-Producing Escherichia coli in Foods
    Mathusa, Emily C.
    Chen, Yuhuan
    Enache, Elena
    Hontz, Lloyd
    JOURNAL OF FOOD PROTECTION, 2010, 73 (09) : 1721 - 1736
  • [25] Genetic and Phenotypic Factors Associated with Persistent Shedding of Shiga Toxin-Producing Escherichia coli by Beef Cattle
    Blankenship, Heather M.
    Carbonell, Samantha
    Mosci, Rebekah E.
    McWilliams, Karen
    Pietrzen, Karen
    Benko, Scott
    Gatesy, Ted
    Grooms, Daniel
    Manning, Shannon D.
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2020, 86 (20)
  • [26] Prevalence and pathogenicity of Shiga toxin-producing Escherichia coli in beef cattle and their products
    Hussein, H. S.
    JOURNAL OF ANIMAL SCIENCE, 2007, 85 : E63 - E72
  • [27] Shiga toxin-producing Escherichia coli Factors involved in virulence and cattle colonization
    Ines Etcheverria, Analia
    Lia Padola, Nora
    VIRULENCE, 2013, 4 (05) : 366 - 372
  • [28] Distribution of Novel Og Types in Shiga Toxin-Producing Escherichia coli Isolated from Healthy Cattle
    Thi Thu Huong Nguyen
    Iguchi, Atsushi
    Ohata, Ritsuko
    Kawai, Hisahiro
    Ooka, Tadasuke
    Nakajima, Hiroshi
    Iyoda, Sunao
    JOURNAL OF CLINICAL MICROBIOLOGY, 2021, 59 (03)
  • [29] Detection, Prevalence, and Pathogenicity of Non-O157 Shiga Toxin-Producing Escherichia coli from Cattle Hides and Carcasses
    Stromberg, Zachary R.
    Redweik, Graham A. J.
    Mellata, Melha
    FOODBORNE PATHOGENS AND DISEASE, 2018, 15 (03) : 119 - 131
  • [30] Characterization of Shiga toxin-producing Escherichia coli isolated from dairy cows in Argentina
    Fernandez, D.
    Irino, K.
    Sanz, M. E.
    Padola, N. L.
    Parma, A. E.
    LETTERS IN APPLIED MICROBIOLOGY, 2010, 51 (04) : 377 - 382