Bringing disgust in through the backdoor in healthy food promotion: a phenomenological perspective

被引:5
作者
de Boer, Bas [1 ]
Lemke, Mailin [2 ]
机构
[1] Univ Twente, Enschede, Netherlands
[2] Delft Univ Technol, Delft, Netherlands
关键词
Obesity; Disgust; Healthy food promotion; Phenomenology; TASTY INTUITION; OBESITY STIGMA; FAT; CAMPAIGNS; UNHEALTHY; CULTURE; WEIGHT; NEWS;
D O I
10.1007/s11019-021-10037-0
中图分类号
B82 [伦理学(道德学)];
学科分类号
摘要
Obesity has been pointed out as one of the main current health risks leading to calls for a so-called "war on obesity". As we show in this paper, activities that attempt to counter obesity by persuading people to adjust a specific behavior often employ a pedagogy of regret and disgust. Nowadays, however, public healthcare campaigns that aim to tackle obesity have often replaced or augmented the explicit negative depictions of obesity and/or excessive food intake with the positive promotion of healthy food items. In this paper, we draw on a phenomenological perspective on disgust to highlight that food-related disgust is connected to the character and behavior of a perceived individual even in the context of promoting healthy food items. We argue that the focus on "making the healthy food choice the easy choice" might be an important step towards the de-stigmatization of people that are affected by obesity. However, so we suggest, this focus threatens to bring back an image of individuals affected by obesity as disgusting "through the backdoor". It does so not by portraying bodies with overweight as disgusting, but instead by implying that lifestyle choices, character and habits of people that are affected by obesity are markers of a lack of control. We argue that the close relationship between disgust and the perception of self-control in the context of obesity should be taken into consideration in the context of assessing the implications of new health promotion strategies to minimize the risk of stigmatizing people.
引用
收藏
页码:731 / 743
页数:13
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