Biochemical composition and function of subalpine shrubland and meadow soil microbiomes in the Qilian Mountains, Qinghai-Tibetan plateau, China

被引:5
作者
Fan, Qiuyun [1 ]
Yang, Yuguo [1 ]
Geng, Yuqing [1 ]
Wu, Youlin [2 ]
Niu, Zhanen [2 ]
机构
[1] Beijing Forestry Univ, Sch Forestry, Beijing, Peoples R China
[2] Huzhu Tu Autonomous Cty Beishan Forest Farm, Haidong, Qinghai, Peoples R China
来源
PEERJ | 2022年 / 10卷
关键词
Subalpine shrubland; Meadow; Microbial community; Phospholipid fatty acid; Soil enzyme; COMMUNITY STRUCTURE; ENZYME-ACTIVITIES; ORGANIC-CARBON; VEGETATION; ECOSYSTEMS; AVAILABILITY; RESTORATION; GRASSLANDS; NUTRIENTS; RESPONSES;
D O I
10.7717/peerj.13188
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Microorganisms participate in the soil biogeochemical cycle. Therefore, investigating variations in microbial biomass, composition, and functions can provide a reference for improving soil ecological quality due to the sensitivity of microorganisms to vegetation coverage changes. However, the differences in soil microorganisms between shrubland and meadow have not been investigated in ecologically vulnerable subalpine areas. This study aimed to investigate the biochemical composition and functions of the soil microbial community under two shrublands and a meadow at high altitudes (3,400-3,550 m). Three sites under two shrublands, Rhododendron thymifolium (RHO) and Potentilla fruticosa (POT), and one meadow dominated by Kobresia myosuroides (MEA), were selected on the southern slope of the Qilian Mountains on the northeastern edge of the Qinghai-Tibetan Plateau, China. Soil physicochemical properties, the microbial community composition expressed by the phospholipid fatty acid (PLFA) biomarker, and enzyme activities were analyzed as well as their relationships. The results showed that water holding capacity and the soil carbon, nitrogen, and potassium content in RHO and POT were higher than those in the MEA. Moreover, the soil active carbon, dissolved organic carbon, total nitrogen, and dissolved total nitrogen content in RHO were higher than those in POT. The abundance of total PLFAs, bacteria, and fungi beneath the shrublands was considerably higher than that in the MEA. The PLFA abundance in RHO was significantly higher than that in POT. The fungal-to-bacterial ratio of RHO and POT was significantly higher than that in the MEA. The activities of beta-glucosidase, cellobiohydrolase, and leucine aminopeptidase were the highest in RHO among the three vegetation types, followed by POT and MEA. The redundancy analysis indicated that the biochemical composition of the soil microorganisms and enzyme activities were driven by total nitrogen, dissolved organic carbon, water holding capacity, and soil organic carbon. Therefore, shrublands, which have higher biomass, can improve soil moisture status, increase soil carbon and nitrogen content (especially active carbon and active nitrogen), and further increase the abundance of total PLFAs, bacteria, and fungi. The increase of microbial biomass indirectly enhances the activity of relevant soil enzymes. The variations in PLFA abundance and enzyme activities can be attributed to shrub species, especially evergreen shrubs, which create more favorable conditions for soil microorganisms. This study provides a theoretical basis for investigating the soil biogeochemical cycle and a scientific basis for soil management and vegetation restoration in the subalpine regions.
引用
收藏
页数:18
相关论文
共 69 条
  • [1] Substrate inputs and pH as factors controlling microbial biomass, activity and community structure in an arable soil
    Aciego Pietri, J. C.
    Brookes, P. C.
    [J]. SOIL BIOLOGY & BIOCHEMISTRY, 2009, 41 (07) : 1396 - 1405
  • [2] Fungal-to-bacterial ratios in soils investigated for enhanced C sequestration
    Bailey, VL
    Smith, JL
    Bolton, H
    [J]. SOIL BIOLOGY & BIOCHEMISTRY, 2002, 34 (07) : 997 - 1007
  • [3] Enzyme activities as a component of soil biodiversity: A review
    Caldwell, BA
    [J]. PEDOBIOLOGIA, 2005, 49 (06) : 637 - 644
  • [4] Differential seasonal changes in soil enzyme activity along an altitudinal gradient in an alpine-gorge region
    Cao, Rui
    Yang, Wanqin
    Chang, Chenhui
    Wang, Zhuang
    Wang, Qin
    Li, Han
    Tan, Bo
    [J]. APPLIED SOIL ECOLOGY, 2021, 166
  • [5] Shrub range expansion alters diversity and distribution of soil fungal communities across an alpine elevation gradient
    Collins, Courtney G.
    Stajich, Jason E.
    Weber, Soren E.
    Pombubpa, Nuttapon
    Diez, Jeffrey M.
    [J]. MOLECULAR ECOLOGY, 2018, 27 (10) : 2461 - 2476
  • [6] Responses of soil bacterial communities, enzyme activities, and nutrients to agricultural-to-natural ecosystem conversion in the Loess Plateau, China
    Cui, Yongxing
    Fang, Linchuan
    Guo, Xiaobin
    Wang, Xia
    Wang, Yunqiang
    Zhang, Yanjiang
    Zhang, Xingchang
    [J]. JOURNAL OF SOILS AND SEDIMENTS, 2019, 19 (03) : 1427 - 1440
  • [7] Microbial activity in alpine soils under climate change
    D'Alo, Federica
    Odriozola, Inaki
    Baldrian, Petr
    Zucconi, Laura
    Ripa, Caterina
    Cannone, Nicoletta
    Malfasi, Francesco
    Brancaleoni, Lisa
    Onofri, Silvano
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 783
  • [8] Dick R.P., 2011, Methods of Soil Enzymology, DOI DOI 10.2136/SSSABOOKSER9
  • [9] Microbial community composition and activity in different Alpine vegetation zones
    Djukic, Ika
    Zehetner, Franz
    Mentler, Axel
    Gerzabek, Martin H.
    [J]. SOIL BIOLOGY & BIOCHEMISTRY, 2010, 42 (02) : 155 - 161
  • [10] Effects of exposure and vegetation type on organic matter stock in the soils of subalpine meadows in the Eastern Carpathians
    Drewnik, Marek
    Musielok, Lukasz
    Stolarczyk, Mateusz
    Mitka, Jozef
    Gus, Magdalena
    [J]. CATENA, 2016, 147 : 167 - 176