Separation of bio-products by liquid-liquid extraction

被引:24
|
作者
Antony, Fiona Mary [1 ]
Pal, Dharm [2 ]
Wasewar, Kailas [1 ]
机构
[1] Visvesvaraya Natl Inst Technol VNIT, Dept Chem Engn, Adv Separat & Analyt Lab ASAL, Nagpur 440010, Maharashtra, India
[2] Natl Inst Technol NIT Raipur CG, Dept Chem Engn, Raipur 492010, Madhya Pradesh, India
关键词
bio-products; separation; reactive extraction; ionic liquid; biorefinery; equipments; N-BUTYL PHOSPHATE; REACTIVE-EXTRACTION; LACTIC-ACID; IONIC LIQUIDS; AQUEOUS-SOLUTIONS; CARBOXYLIC-ACIDS; LEVULINIC ACID; PROPIONIC-ACID; CITRIC-ACID; AMBERLITE LA-2;
D O I
10.1515/psr-2018-0065
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Solvent extraction one of the oldest approaches of separation known, remains one of the most well-known methods operating on an industrial scale. With the availability of variety of solvents as well as commercial equipment, liquid-liquid extractions finds applications in fields like chemicals and bio-products, food, polymer, pharmaceutical industry etc. Liquid-liquid extraction process is particularly suitable for biorefinery process (through conversion using microorganisms), featuring mild operational conditions and ease of control of process. The principles, types, equipment and applications of liquid-liquid extraction for bioproducts are discussed. Currently various intensification techniques are being applied in the field of liquid-liquid extraction for improving the process efficiency like hybrid processes, reactive extraction, use of ionic liquids etc, which are gaining importance due to the cost associated with the downstream processing of the fermentation products (20-50% of total production cost).
引用
收藏
页码:1 / 21
页数:24
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