Optimization of cellulase-free xylanase activity produced by Bacillus coagulans BL69 in solid-state cultivation

被引:61
|
作者
Heck, JX [1 ]
Flôres, SH [1 ]
Hertz, PF [1 ]
Ayub, MAZ [1 ]
机构
[1] Univ Fed Rio Grande do Sul, Inst Food Sci & Technol, BR-91501970 Porto Alegre, RS, Brazil
关键词
cellulase-free xylanase; solid-state cultivation; bioprocess optimization; central composite design; Bacillus coagulans;
D O I
10.1016/j.procbio.2003.11.044
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A 22 factorial design was performed to find the best pH and temperature for xylonolytic activity of cellulase-free Bacillus coagulans isolated from the Amazon environment. Solid-state cultivation was carried out on an inexpensive and abundant agro-industrial soybean residue. The central composite design (CCD) used for the analysis of treatment combinations showed that a second order polynomial regression model was in good agreement with experimental results, with R-2 = 0.8319 (P < 0.05). The maximum activity was obtained over a large range of temperatures (45-75 degreesC) and pH (4.5-10.0). Enzymic activity was maintained in heated extracts up to 50 degreesC, suggesting that the xylanases of B. coagulans are thermo-tolerant biocatalysts, being of interests for biobleaching processes. The crude enzyme extract hydrolyzed kraft pulp cellulose and its activity was stimulated by Co2+, Mn2+ and beta-mercaptoethanol but inhibited by Fe3+, Cu2+, Ca2+, Zn2+, Ba2+, Mg2+ and by EDTA. (C) 2003 Elsevier Ltd. All rights reserved.
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页码:107 / 112
页数:6
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