Comparison of the Mediterranean diet and the Dietary Approach Stop Hypertension in reducing the risk of 10-year fatal and non-fatal CVD events in healthy adults: the ATTICA Study (2002-2012)

被引:18
作者
Critselis, Elena [1 ]
Kontogianni, Meropi D. [1 ]
Georgousopoulou, Ekavi [1 ,2 ]
Chrysohoou, Christina [3 ]
Tousoulis, Dimitrios [3 ]
Pitsavos, Christos [3 ]
Panagiotakos, Demosthenes B. [1 ,4 ]
机构
[1] Harokopio Univ, Sch Hlth Sci & Educ, Dept Nutr & Dietet, Athens, Greece
[2] Australian Natl Univ, Coll Hlth & Med, Canberra, ACT, Australia
[3] Univ Athens, Sch Med, Cardiol Clin 1, Athens, Greece
[4] Univ Canberra, Fac Hlth, Canberra, ACT, Australia
关键词
Mediterranean diet; Dietary Approaches to Stop Hypertension diet; CVD; CARDIOVASCULAR-DISEASE RISK; DASH-STYLE DIET; BLOOD-PRESSURE; COGNITIVE HEALTH; HEART-FAILURE; EATING INDEX; PREHYPERTENSION; MARKERS; POPULATION; PREVENTION;
D O I
10.1017/S136898002000230X
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To compare the Mediterranean and Dietary Approaches to Stop Hypertension (DASH) diets in deterring 10-year CVD. Design: Prospective cohort (n 2020) with a 10-year follow-up period for the occurrence of combined (fatal or non-fatal) CVD incidence (International Classification of Diseases (ICD)-10). Baseline adherence to the Mediterranean and DASH diets was assessed via a semi-quantitative FFQ according to the MedDietScore and DASH scores, respectively. Setting: Attica, Greece. Participants: Two thousand twenty individuals (mean age at baseline 45 center dot 2 (sd 14 center dot 0) years). Results: One-third of individuals in the lowest quartile of Mediterranean diet consumption, as compared with 3 center dot 1 % of those in the highest quartile, developed 10-year CVD (P < 0 center dot 0001). In contrast, individuals in the lowest and highest DASH diet quartiles exhibited similar 10-year CVD rates (n (%) of 10-year CVD in DASH diet quartiles 1 v. 4: 79 (14 center dot 7 %) v. 75 (15 center dot 3 %); P = 0 center dot 842). Following adjustment for demographic, lifestyle and clinical confounding factors, those in the highest Mediterranean diet quartile had a 4-fold reduced 10-year CVD risk (adjusted hazard ratio (HR) 4 center dot 52, 95 % CI 1 center dot 76, 11 center dot 63). However, individuals with highest DASH diet quartile scores did not differ from their lowest quartile counterparts in developing such events (adjusted HR 1 center dot 05, 95 % CI 0 center dot 69, 1 center dot 60). Conclusions High adherence to the Mediterranean diet, and not to the DASH diet, was associated with a lower risk of 10-year fatal and non-fatal CVD. Therefore, public health interventions aimed at enhancing adherence to the Mediterranean diet, rather than the DASH diet, may most effectively deter long-term CVD outcomes particularly in Mediterranean populations.
引用
收藏
页码:2746 / 2757
页数:12
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