[1] Univ Paris Saclay, AgroParisTech, INRA, Micalis Inst, F-78350 Jouy En Josas, France
[2] Univ Fed Minas Gerais, Belo Horizonte, MG, Brazil
[3] Univ Nat Life & Hearth Sci, Food Microbiol Lab, Dept Biol, Theniat El Had St, Khemis Miliana 44225, Algeria
[4] Univ Mostaganem, Dept Biol, Lab Beneficial Microorganisms Funct Foods & Hlth, Lahcen St,POB 300, Mostaganem 27000, Algeria