Controlled release of phosphorous fertilizer bound to carboxymethyl starch-g-polyacrylamide and maintaining a hydration level for the plant

被引:48
作者
Alharbi, Khadiga [1 ]
Ghoneim, Adel [2 ]
Ebid, Azza [1 ]
E-Hamshary, Hany [3 ,4 ]
El-Newehy, Mohamed H. [3 ,4 ]
机构
[1] Princess Nora Bint Abdul Rahman Univ, Coll Sci, Biol Dept, Riyadh, Saudi Arabia
[2] King Saud Univ, Coll Food & Agr Sci, Dept Soil Sci, Riyadh 11451, Saudi Arabia
[3] King Saud Univ, Coll Sci, Chem Dept, Riyadh 11451, Saudi Arabia
[4] Tanta Univ, Fac Sci, Dept Chem, Tanta 31527, Egypt
关键词
Carboxymethyl starch; Grafted polyacrylamide; MAP and DAP fertilizer; SWELLING BEHAVIOR; WATER SORPTION; USE EFFICIENCY; HYDROGELS; KINETICS; SOIL; STRATEGIES; POLYMERS; AMMONIUM;
D O I
10.1016/j.ijbiomac.2018.04.182
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A controlled release fertilizer system based on phosphate bound-carboxymethyl starch-graft-polyacrylamide (P-CMS-g-PAM) has been prepared in order to deliver the phosphate fertilizer to the plant at a constant rate thereby. This system aims to increase fertilizer phosphorus use efficiency (FPUE) and maintain a hydration level for the plant at the same time. Two types of starch phosphate monoesters were prepared using mono-ammonium (MAP) and di-ammonium phosphate (DAP). First, starch was converted to carboxymethyl starch and then was phosphorylated with mono-ammonium dihydrogen phosphate and di-ammonium dihydrogen phosphate. After phosphorylation, the samples were grafted with acrylamide in the presence of methylene bisacrylamide as a crosslinking agent. The prepared systems of P-CMS-g-PAM were differently characterized by Fourier transformer infrared (FT-IR), thermogravimetric analysis (TGA), scanning electron microscope (SEM) and phosphorous analysis. The swelling behavior was investigated. The kinetics of grafting reaction were also studied. The release behavior of phosphate bound was studied at pH 7 and 25 degrees C. The mechanism of the phosphate release from P-CMS-g-PAM was examined using the Korsmeyer-Peppas model. (C) 2018 Elsevier B.V. All rights reserved.
引用
收藏
页码:224 / 231
页数:8
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