Lactobacillus casei and Lactobacillus reuteri attenuate Salmonella dublin-induced production of inflammatory mediators in colon epithelial cells

被引：0
|
作者：
Hord, NG [1 ]
Fehsenfeld, M [1 ]
Amin, S [1 ]
Shin, H [1 ]
Ustunol, Z [1 ]
Fenton, JI [1 ]
机构：
[1] Michigan State Univ, E Lansing, MI 48824 USA
来源：
FASEB JOURNAL | 2003年 / 17卷 / 05期
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D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：A1202 / A1202
页数：1
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