Critical interactions in the stability control region of tropomyosin

被引:11
作者
Kirwan, J. Paul [1 ]
Hodges, Robert S. [1 ]
机构
[1] Univ Colorado Denver, Dept Biochem & Mol Genet, Sch Med, Program Struct Biol & Biophys, Aurora, CO 80045 USA
基金
美国国家卫生研究院;
关键词
Protein stability; Tropomyosin; Two-stranded alpha-helical coiled-coil; Stability control region; Stability control site(s); Protein folding; HELICAL COILED-COILS; GCN4; LEUCINE-ZIPPER; DE-NOVO DESIGN; INTERHELICAL SALT BRIDGES; AMINO-ACID SUBSTITUTIONS; HYDROPHOBIC CORE; OLIGOMERIZATION-STATE; PROTEIN STABILITY; REVERSED-PHASE; CHAIN-LENGTH;
D O I
10.1016/j.jsb.2010.01.020
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Our laboratory has recently described a stability control region in the two-stranded alpha-helical coiled-coil alpha-tropomyosin that accounts for overall protein stability but is not required for folding (Hodges et al., 2009). We have used a synthetic peptide approach to investigate three stability control sites within the stability control region (residues 97-118). Two of the sites, electrostatic cluster 1 (97-104, EEL-DRAQE) and electrostatic cluster 2 (112-118, KLEEAEK), feature sequences with unusually high charge density and the potential to form multiple intrachain and interchain salt bridges (ionic attractions). A third site (105-111, RLATALQ) features an e position Leu residue, an arrangement known previously to enhance coiled-coil stability modestly. A native peptide and seven peptide analogs of the tropomyosin sequence 85-119 were prepared by Fmoc solid-phase peptide synthesis. Thermal stability measurements by circular dichroism (CD) spectroscopy revealed the following T values for the native peptide and three key analogs: 52.9 degrees C (Native), 46.0 degrees C (R101A), 45.3 degrees C (K112A/K118A), and 27.9 degrees C (L110A). The corresponding AT values for the analogs, relative to the native peptide, are -6.9 degrees C, -7.6 degrees C, and -25.0 degrees C, respectively. The dramatic contribution to stability made by L110e is three times greater than the contribution of either electrostatic cluster 1 or 2, likely resulting from a novel hydrophobic interaction not previously observed. These thermal stability results were corroborated by temperature profiling analyses using reversed-phase high-performance liquid chromatography (RP-HPLC). We believe that the combined contributions of the interactions within the three stability control sites are responsible for the effect of the stability control region in tropomyosin, with the Leu110e contribution being most critical. (C) 2010 Elsevier Inc. All rights reserved.
引用
收藏
页码:294 / 306
页数:13
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