Production and analysis of biodiesel from non-edible seed oil of Pistacia Chinensis

被引：32
作者：
Qin, Shenjun [1 ,2 ]
Sun, Yuzhuang [1 ]
Meng, Xiaocai [1 ]
Zhang, Shouxin [1 ]
机构：
[1] Hebei Univ Engn, Key Lab Resource Explorat Res Hebei Prov, Handan 056038, Hebei, Peoples R China
[2] China Univ Min & Technol, Coll Resource & Safety Engn, Beijing 10008, Peoples R China
来源：
ENERGY EXPLORATION & EXPLOITATION | 2010年 / 28卷 / 01期
关键词：
Biodiesel; Pistacia Chinensis seed oil; Transesterification; FTIR; GC-MS; GC; TRANSESTERIFICATION; FEEDSTOCK;
D O I：
10.1260/0144-5987.28.1.37
中图分类号：
TE [石油、天然气工业]; TK [能源与动力工程];
学科分类号：
0807 ; 0820 ;
摘要：
Pistacia Chinensis is a potential and suitable non-edible feedstock for biodiesel production in China. In the present paper, three extraction methods to obtain seed oil of Pistacia Chinensis were compared and the Soxhlet extraction was found as the most effective one. Two kinds of biodiesels were produced catalyzed homogeneously by sodium hydroxide from crude oil of Pistacia Chinensis in Hebei province and Jiangsu province. Fourier transform infrared spectroscopy was used to compare the alterations of the functional groups in the crude oils and their biodiesel products after transesterification, and gas chromatography-mass spectrometry and gas chromatography were used to compare the composition of the biodiesels qualitatively and quantitatively. The results show that the C-18 fatty acid methyl esters are the main components in both the biodiesels, and the seed oil of Pistacia Chinensis from Hebei province is more suitable for biodiesel production than that from Jiangsu province in terms of their chemical structure.
引用
收藏
页码：37 / 46
页数：10
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