Greenhouse Gas Emissions from the Swiss Country- and Food Industry

被引：0
|
作者：
Bretscher, Daniel [1 ]
Leuthold-Staerfl, Sabrina [1 ]
Felder, Daniel [2 ]
Fuhrer, Jurg [1 ]
机构：
[1] Inst Nachhaltigkeitswissensch INH, CH-8046 Zurich, Switzerland
[2] Bundesamt Landwirtschaft, CH-3003 Bern, Switzerland
来源：
AGRARFORSCHUNG SCHWEIZ | 2014年 / 5卷 / 11-12期
关键词：
D O I：
暂无
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：458 / 465
页数：8
相关论文
共 50 条
  • [1] A Strategic Program to Reduce Greenhouse Gas Emissions from Food Industry
    Kilic, Aydin
    Viidilli, Adnan
    Dincer, Ibrahim
    GLOBAL WARMING: ENGINEERING SOLUTIONS, 2010, : 197 - +
  • [2] Urbanization and Greenhouse Gas Emissions from Industry
    Didenko, N. I.
    Skripnuk, D. F.
    Mirolyubova, O. V.
    INTERNATIONAL CONFERENCE ON SUSTAINABLE CITIES, 2017, 72
  • [3] Assessment of the life cycle greenhouse gas emissions in the food industry
    Moresi, Mauro
    AGRO FOOD INDUSTRY HI-TECH, 2014, 25 (03): : 53 - 62
  • [4] Potentials to mitigate greenhouse gas emissions from Swiss agriculture
    Necpalova, Magdalena
    Lee, Juhwan
    Skinner, Colin
    Buchi, Lucie
    Wittwer, Raphael
    Gattinger, Andreas
    van der Heijden, Marcel
    Mader, Paul
    Charles, Raphael
    Berner, Alfred
    Mayer, Jochen
    Six, Johan
    AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2018, 265 : 84 - 102
  • [5] Greenhouse gas emissions from the Canadian pork industry
    Verge, X. P. C.
    Dyer, J. A.
    Desjardins, R. L.
    Worth, D.
    LIVESTOCK SCIENCE, 2009, 121 (01) : 92 - 101
  • [6] Greenhouse gas emissions from the Canadian beef industry
    Verge, X. P. C.
    Dyer, J. A.
    Desjardins, R. L.
    Worth, D.
    AGRICULTURAL SYSTEMS, 2008, 98 (02) : 126 - 134
  • [7] Greenhouse gas emissions from rubber industry in Thailand
    Jawjit, Warit
    Kroeze, Carolien
    Rattanapan, Suwat
    JOURNAL OF CLEANER PRODUCTION, 2010, 18 (05) : 403 - 411
  • [8] Potential for reducing greenhouse gas emissions from Swiss animal husbandry
    Bretscher, Daniel
    Ammannl, Christof
    Wuest, Chloe
    Nyfeler, Aurelia
    Felder, Daniel
    AGRARFORSCHUNG SCHWEIZ, 2018, 9 (11-12): : 376 - 383
  • [9] REDUCTION OF GREENHOUSE GAS EMISSIONS AND FOSSIL FUELS DEPENDENCY OF THE FOOD PROCESSING INDUSTRY
    Strzalka, Rafal
    Botero, Lisa
    Eicker, Ursula
    PAPERS OF THE 23RD EUROPEAN BIOMASS CONFERENCE: SETTING THE COURSE FOR A BIOBASED ECONOMY, 2015, : 1599 - 1609
  • [10] Greenhouse gas emissions from the Canadian dairy industry in 2001
    Vergé, X. P. C.
    Dyer, J. A.
    Desjardins, R. L.
    Worth, D.
    AGRICULTURAL SYSTEMS, 2007, 94 (03) : 683 - 693
12345