Perturbation of the wing color pattern of a swallowtail butterfly, Papilio xuthus, induced by acid carboxypeptidase

被引:12
|
作者
Umebachi, Y [1 ]
Osanai, M [1 ]
机构
[1] Kanazawa Univ, Fac Sci, Dept Biol, Kanazawa, Ishikawa 920, Japan
关键词
wing-color-pattern perturbation; melanin; papiliochrome; acid carboxypeptidase; Papilio xuthus;
D O I
10.2108/zsj.20.325
中图分类号
Q95 [动物学];
学科分类号
071002 ;
摘要
Hypodermal injection of Toughmac-E, a digestive mixture composed of nine digestive components, or Molsin induced perturbation of the wing color pattern in 0- to 2-day-old pupae of Papilio xuthus, but had no effect on prepupae or 3- to 4-day-old pupae. The effective component in Toughmac-E was identified as Molsin, an acid carboxypeptidase of Aspergillus saitoi which specifically liberates tyrosine and phenylalanine, from the C-terminal residues of proteins. The pattern perturbation occurred in either side of the fore- and hindwings of both sexes. When this enzyme was administered, stronger melanization than in the normal wings was found in the whole wings of most butterflies, but in other butterflies, the yellow region was enlarged. These findings suggest that the pattern perturbation was caused by changes in the levels of melanin and papiliochromes in scales. Melanin is a black pigment and papiliochromes are yellow pigments; their common precursor is dopamine. The normal pattern is formed by a predetermined balance of melanin and papiliochromes, whereas the deposit of an excess amount of tyrosine and/or phenylalanine disturbs this balance and results in perturbation of the color pattern. Administration of L-dopa or dopamine had no effect on the wing pattern. When the activity of an endogenous acid carboxypeptidase similar to Molsin appears in the early pupa, the summed activities of the endogenous and exogenous acid carboxypeptidases must induce a pattern perturbation. The relations between the endogenous acid carboxypeptidase and its probable substrate, the reserve protein, and the physiological roles of these relations in the regulation, utilization and excretion of amino acids are discussed.
引用
收藏
页码:325 / 331
页数:7
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