Predicting Fecal Composition Using Near Infrared Spectroscopy (Nirs): Expanding the Calibration to Include Grazing Beef Samples

被引：0

作者：

Peters, Jenilee F. ^{[1
,2
]}

Swift, Mary Lou ^{[1
]}

Penner, Gregory B. ^{[3
]}

Lardner, Bart ^{[4
]}

McAllister, Timothy A. ^{[5
]}

Ribeiro, Gabriel O. ^{[3
]}

机构：

[1] Trouw Nutr, Amersfoort, Netherlands

[2] Univ Saskatchewan, Saskatoon, SK, Canada

[3] Univ Saskatchewan, Coll Agr & Bioresources, Dept Anim & Poultry Sci, Saskatoon, SK, Canada

[4] Univ Saskatchewan, Saskatoon, SK, Canada

[5] Agr & Agri Food Canada, Lethbridge Res & Dev Ctr, Lethbridge, AB, Canada

来源：

关键词：

beef; fecal composition; near-infrared spectroscopy;

D O I：

10.1093/jas/skac247.691

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

PSVI-6

引用

页码：377 / 377

页数：1