Effects of micronized bamboo powder on growth performance, serum biochemical indexes, cecal chyme microflora and metabolism of broilers aged 1-22 days

被引:24
作者
Dai, Fawen [1 ]
Lin, Tao [2 ]
Cheng, Lumin [3 ]
Wang, Jian [3 ]
Zuo, Jianjun [4 ]
Feng, Dingyuan [4 ]
机构
[1] Leshan Normal Univ, Coll Life Sci, 778 Binghe Rd, Leshan 614000, Sichuan, Peoples R China
[2] Guangan Feed Ind Management Off, Guangan 638000, Sichuan, Peoples R China
[3] Sichuan Juxing Grp, Chengdu 610095, Sichuan, Peoples R China
[4] South China Agr Univ, Coll Anim Sci, Guangzhou 510642, Guangdong, Peoples R China
关键词
Fiber; Broilers; Short chain fatty acids; Intestinal microflora; Metabolism pathways; CHAIN FATTY-ACIDS; DIETARY FIBER; GASTROINTESTINAL TRACTS; NUTRIENT DIGESTIBILITY; INTESTINAL MICROBIOTA; BACTERIAL COMMUNITY; GUT MICROBIOTA; HOST GENETICS; PARTICLE-SIZE; SUPPLEMENTATION;
D O I
10.1007/s11250-022-03172-0
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Adding insoluble fiber to diet of broilers has been reported to improve intestinal health and promote growth performance. Bamboo powder is a cheap raw material with rich insoluble fiber. This study aims to explore the effects of feeding micronized bamboo powder (MBP) on growth performance, serum biochemical indexes, intestinal microflora, and metabolism of broilers. A total of 1440 1-day-old slow-growing Ephedra chickens were randomly divided into three groups considering gender and body weight: (1) Group D: feeding with basal diet without antibiotics; (2) Group E: feeding with basal diet supplemented with 5% rice bran (RB); (3) Group F: feeding with basal diet supplemented with 1% MBP. Each group involved 8 replicates feeding for 22 days, with 60 chickens per replicate. Various indexes were detected. For the growth performance, the weight gain and feed consumption ratio (G: F) of Group F supplemented with MBP is 0.57 +/- 0.04, which is significantly higher than that of E group supplemented with RB (0.52 +/- 0.01, P < 0.05). For the serum biochemical indexes, the glutathione peroxidase activity in Group F is significantly higher than that of Group D, while the malondialdehyde content is significantly lower than that of Group D and Group E (P < 0.05 for all). The fresh cecal chyme is taken for determination. In Group F, the alpha diversity index Faith_pd is significantly lower in Group F than that of Group D. The microorganism species in cecal chyme of Group F and Group E are also different. The metabolic pathways of Group F, mainly in fatty acid metabolism, amino acid metabolism and intestinal immune IgA production, were different from those of Group D and Group E. Adding 1% MBP to broiler diet can enhance the anti-oxidant capacity, improve chyme microflora, regulate the metabolism pathways responsible for intestinal fatty acids, amino acids, and immunity.
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页数:17
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