Resveratrol-induced p53 activation is associated with autophagy in mouse embryonic stem cells

被引:12
作者
Suvorova, Irina I. [1 ]
Knyazeva, Aleksandra R. [1 ,2 ]
Pospelov, Valery A. [1 ]
机构
[1] Russian Acad Sci, Inst Cytol, St Petersburg, Russia
[2] St Petersburg State Univ, St Petersburg, Russia
基金
俄罗斯科学基金会; 俄罗斯基础研究基金会;
关键词
Embryonic stem cells; Pluripotency; SIRT1; Resveratrol; p53; Autophagy; STIMULATION; ACETYLATION; APOPTOSIS; PATHWAY;
D O I
10.1016/j.bbrc.2018.08.010
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Resveratrol is a natural polyphenol with several therapeutic effects, in particular, inducing p53-dependent cell cycle arrest and/or apoptosis in tumor cells. Resveratrol-induced p53 activation may trigger differentiation and apoptosis in embryonic stem cells (ESCs). We show that resveratrol activates p53 that is negatively regulated by SIRT1 deacetylation on Lys379 and positively by AMPK phosphorylation on Ser15 in mouse ESCs (mESCs). Surprisingly, the resveratrol-activated p53 is not associated with either G1/S cell cycle checkpoint or apoptosis in mESCs. Instead, it stimulates autophagy in a transcriptional-dependent manner involving up-regulation of dram] gene expression. This study demonstrates a novel mechanism of resveratrol-dependent p53 activation in mESCs. Published by Elsevier Inc.
引用
收藏
页码:2180 / 2185
页数:6
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