Simultaneous probing of hydration and polarity of lipid bilayers with 3-hydroxyflavone fluorescent dyes

被引:79
作者
Klymchenko, AS
Mély, Y
Demchenko, AP
Duportail, G
机构
[1] Univ Louis Pasteur Strasbourg 1, CNRS, Fac Pharm, UMR 7034,Lab Pharmacol & Physicochim, F-67401 Illkirch Graffenstaden, France
[2] AV Palladin Biochem Inst, UA-01030 Kiev, Ukraine
[3] Res Inst Genet Engn & Biotechnol, TUBITAK, TR-41470 Gebze, Turkey
来源
BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES | 2004年 / 1665卷 / 1-2期
关键词
fluorescent membrane probe; 3-hydroxyflavone; membrane polarity and hydration;
D O I
10.1016/j.bbamem.2004.06.004
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The penetration of water into the hydrophobic interior leads to polarity and hydration profiles across lipid membranes which are fundamental in the maintenance of membrane architecture as well as in transport and insertion processes into the membrane. The present paper is an original attempt to evaluate simultaneously polarity and hydration properties of lipid bilayers by a fluorescence approach. We applied two 3-hydroxyflavone probes anchored in lipid bilayers at a relatively precise depth through their attached ammonium groups. They are present in two forms: either in H-bond-free form displaying a two-band emission due to an excited state intramolecular proton transfer reaction (ESIPT), or in H-bonded form displaying a single-band emission with no ESIPT. The individual emission profiles of these forms were obtained by deconvolution of the probes' fluorescence spectra. The polarity of the probe surrounding the bilayer was estimated from the two-band spectra of the H-bond-free form, while the local hydration was estimated from the relative contribution of the two forms. Our results confirm that by increasing the lipid order (phase transition from fluid to get phase, addition of cholesterol or decrease in the lipid unsaturation), the polarity and to a lesser extent, the hydration of the bilayers decrease simultaneously. In contrast, when fluidity (i.e. lipid order) is kept invariant, increase of temperature and of bilayer curvature leads to a higher bilayer hydration with no effect on the polarity. Furthermore, no correlation was found between dipole potential and the hydration of the bilayers. (C) 2004 Elsevier B.V. All rights reserved.
引用
收藏
页码:6 / 19
页数:14
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