Recent progress in research on plant polyphenol oxidase

被引:0
|
作者
Kuwabara, T [1 ]
机构
[1] Natl Cardiovasc Ctr, Res Inst, Dept Biosci, Osaka 565, Japan
来源
SEIKAGAKU | 1997年 / 69卷 / 12期
关键词
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:1384 / 1388
页数:5
相关论文
共 50 条
  • [21] Comparative analysis of polyphenol oxidase from plant and fungal species
    Marusek, CM
    Trobaugh, NM
    Flurkey, WH
    Inlow, JK
    JOURNAL OF INORGANIC BIOCHEMISTRY, 2006, 100 (01) : 108 - 123
  • [22] RECENT PROGRESS IN PLANT BREEDING
    Babcock, E. B.
    SCIENTIFIC MONTHLY, 1939, 49 : 393 - 400
  • [23] Polyphenol oxidase
    Steffens, JC
    Harel, E
    Hunt, MD
    Thipyapong, P
    POLYPHENOLS 96, 1998, (87): : 223 - 250
  • [24] RECENT PROGRESS IN PLANT-CELL CULTURE - RESEARCH ON THE PRODUCTION OF USEFUL PLANT METABOLITES IN JAPAN
    MISAWA, M
    SUZUKI, T
    APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 1982, 7 (03) : 205 - 216
  • [25] Recent Progress in Protein-Polyphenol Assemblies for Biomedical Applications
    Guo, Yan
    Zhai, Xinyue
    Li, Na
    Zan, Xingjie
    LANGMUIR, 2024, 40 (04) : 2005 - 2014
  • [26] Recent advances in controlling polyphenol oxidase activity of fruit and vegetable products
    Tinello, Federica
    Lante, Anna
    INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, 2018, 50 : 73 - 83
  • [27] Polyphenol oxidase and amine oxidase in plant and cell suspension cultures of Papaver somniferum L.
    Balazova, A.
    Bilka, F.
    Bilkova, A.
    Blanarikova, V.
    FEBS JOURNAL, 2007, 274 : 204 - 204
  • [28] Revisiting the advancements in plant polyphenol oxidases research
    Zou, Hui
    Xiao, Qian
    Li, Guoce
    Wei, Xiaoyu
    Tian, Xiaocheng
    Zhu, Lingcheng
    Ma, Fengwang
    Li, Mingjun
    SCIENTIA HORTICULTURAE, 2025, 341
  • [29] SIGNIFICANCE OF POLYPHENOL OXIDASE AND PEROXIDASE IN THE QUALITY OF FOODS OF PLANT-ORIGIN
    VAMOSVIGYAZO, L
    ACTA BIOCHIMICA ET BIOPHYSICA HUNGARICA, 1982, 17 (1-2) : 81 - 81
  • [30] Inhibition of apricot polyphenol oxidase by combinations of plant proteases and ascorbic acid
    Derardja, Ala Eddine
    Pretzler, Matthias
    Kampatsikas, Ioannis
    Barkat, Malika
    Rompel, Annette
    FOOD CHEMISTRY-X, 2019, 4