Characterization of new glycolipid biosurfactants, tri-acylated mannosylerythritol lipids, produced by Pseudozyma yeasts

被引:52
作者
Fukuoka, Tokuma [1 ]
Morita, Tomotake [1 ]
Konishi, Masaaki [1 ]
Imura, Tomohiro [1 ]
Kitamoto, Dai [1 ]
机构
[1] Natl Inst Adv Ind Sci & Technol, AIST, Res Inst Innovat Sustainable Chem, Tsukuba, Ibaraki 3058565, Japan
关键词
biosurfactant; enzymatic esterification; glycolipid; mannosylerythritol lipid; pseudozyma strains;
D O I
10.1007/s10529-007-9363-0
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Mannosylerythritol lipids (MELs) are glycolipid biosurfactants produced by Pseudozyma yeasts. They show not only the excellent interfacial properties but also versatile biochemical actions. In the course of MEL production from soybean oil by P. antarctica and P. rugulosa, some new extracellular glycolipids (more hydrophobic than the previously reported di-acylated MELs) were found in the culture medium. The most hydrophobic one was identified as 1-O-alka(e)noyl-4-O-[(4',6'-di-O-acetyl-2',3'-di-O-alka(e)noyl)-beta-D-mannopyranosyl]-D-erythritol, namely tri-acylated MEL. Others were tri-acylated MELs bearing only one acetyl group. The tri-acylated MEL could be prepared by the lipase-catalyzed esterification of a di-acylated MEL with oleic acid implying that the new glycolipids are synthesized from di-acylated MELs in the culture medium containing the residual fatty acids.
引用
收藏
页码:1111 / 1118
页数:8
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