Laccase production by Aspergillus heteromorphus using distillery spent wash and lignocellulosic biomass

被引:37
作者
Singh, Anita [1 ]
Bajar, Somvir [1 ]
Bishnoi, Narsi R. [1 ]
Singh, Namita [2 ]
机构
[1] Guru Jambheshwar Univ Sci & Technol, Dept Environm Sci & Engn, Hisar 125001, Haryana, India
[2] Guru Jambheshwar Univ Sci & Technol, Dept Bio & Nano Technol, Hisar 125001, Haryana, India
关键词
Distillery spent wash; Aspergillus heteromorphus; Rice straw; Wheat straw; Sugarcane bagasse; Laccase; SOLID-STATE FERMENTATION; WATER; CULTIVATION; EFFLUENTS; ENZYMES; GROWTH; FUNGI; INDIA; WHEAT;
D O I
10.1016/j.jhazmat.2009.10.120
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Laccase is among the major enzymes which plays an important role in ligninolytic system of fungi. Laccase production by Aspergillus heteromorphus was studied using anaerobically treated distillery spent wash (ADSW) and lignocellulosic biomass. Lignocellulosic biomass (rice straw, wheat straw and sugarcane bagasse) generated during biomass processing leads to solid waste and distillery spent wash is unwanted liquid waste produced by distilleries, both causes environmental pollution. Two mineral media and anaerobically treated distillery spent wash medium was tested for laccase production. Enzyme production in various media and in presence and absence of lignocellulosic biomass supplements showed that anaerobically treated distillery spent wash medium was a better laccase inducer medium than the mineral media. Addition of lignocellulosic biomass enhances laccase production and highest laccase activity was obtained in 5% anaerobically treated distillery spent wash medium with rice straw. (C) 2009 Elsevier B.V. All rights reserved.
引用
收藏
页码:1079 / 1082
页数:4
相关论文
共 19 条
[11]   Cultivation of oyster mushrooms on wheat straw and bagasse substrate amended with distillery effluent [J].
Pant, D ;
Reddy, UG ;
Adholeya, A .
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2006, 22 (03) :267-275
[12]   Enhanced production of ligninolytic enzymes and decolorization of molasses distillery wastewater by fungi under solid state fermentation [J].
Pant, Deepak ;
Adholeya, Alok .
BIODEGRADATION, 2007, 18 (05) :647-659
[13]   Lignocellulolytic enzymes from Fomes sclerodermeus growing in solid-state fermentation [J].
Papinutti, V. L. ;
Forchiassin, F. .
JOURNAL OF FOOD ENGINEERING, 2007, 81 (01) :54-59
[14]   Soil amendment with distillery effluent for wheat and rice cultivation [J].
Pathak, H ;
Joshi, HC ;
Chaudhary, A ;
Chaudhary, R ;
Kalra, N ;
Dwiwedi, MK .
WATER AIR AND SOIL POLLUTION, 1999, 113 (1-4) :133-140
[15]   Relative efficacy of different distillery effluents on growth, nitrogen fixation and yield of groundnut [J].
Ramana, S ;
Biswas, AK ;
Singh, AB ;
Yadava, RBR .
BIORESOURCE TECHNOLOGY, 2002, 81 (02) :117-121
[16]   Overproduction of laccase and pectinase by microbial associations in solid substrate fermentation [J].
Stoilova, Ivanka ;
Krastanov, Albert .
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2008, 149 (01) :45-51
[17]   Water management initiatives in sugarcane molasses based distilleries in India [J].
Tewari, P. K. ;
Batra, V. S. ;
Balakrishnan, M. .
RESOURCES CONSERVATION AND RECYCLING, 2007, 52 (02) :351-367
[18]  
TURPEINEN BK, 2003, APPL MICROBIOL BIOT, V61, P374
[19]   Utilization of shochu distillery wastewater for production of polyunsaturated fatty acids and xanthophylls using thraustochytrid [J].
Yamasaki, Takashi ;
Aki, Tsunehiro ;
Shinozaki, Masami ;
Taguchi, Masahiro ;
Kawamoto, Seiji ;
Ono, Kazuhisa .
JOURNAL OF BIOSCIENCE AND BIOENGINEERING, 2006, 102 (04) :323-327