共 27 条
[2]
BEARDALL JM, 1994, MYCOTOXINS GRAINS, P102
[3]
Chu FS, 1996, ACS SYM SER, V621, P294
[4]
*FAO, 2001, 56 ANN M GEN SWITZ
[5]
PRODUCTION AND CHARACTERIZATION OF MONOCLONAL-ANTIBODIES TO NIVALENOL TETRAACETATE AND THEIR APPLICATION TO ENZYME-LINKED IMMUNOASSAY OF NIVALENOL
[J].
BIOLOGICAL CHEMISTRY HOPPE-SEYLER,
1990, 371 (01)
:31-36
[6]
ENZYME-LABELING OF ANTIBODIES AND THEIR FRAGMENTS FOR ENZYME-IMMUNOASSAY AND IMMUNOHISTOCHEMICAL STAINING
[J].
JOURNAL OF IMMUNOASSAY,
1983, 4 (03)
:209-327
[7]
KAMIMURA H, 1981, J ASSOC OFF ANA CHEM, V64, P1067
[8]
KOHNO H, IN PRESS FOOD AGR IM
[9]
The state-of-the-art in the analysis of type-A and -B trichothecene mycotoxins in cereals
[J].
FRESENIUS JOURNAL OF ANALYTICAL CHEMISTRY,
2001, 371 (03)
:285-299
[10]
Lauren DR, 1997, FOOD ADDIT CONTAM, V14, P435, DOI 10.1080/02652039709374549