Performance of Holstein and Swedish-Red x Jersey/Holstein crossbred dairy cows within low- and medium-concentrate grassland-based systems

被引:20
|
作者
Ferris, C. P. [1 ]
Purcell, P. J. [1 ]
Gordon, A. W. [2 ]
Larsen, T. [3 ]
Vestergaard, M. [3 ]
机构
[1] Agri Food & Biosci Inst, Large Pk, Hillsborough BT26 6DR, Down, North Ireland
[2] Agri Food & Biosci Inst, Newforge Lane, Belfast BT9 5PX, Antrim, North Ireland
[3] Aarhus Univ, Dept Anim Sci, Blichers Alle 20,POB 50, DK-8830 Tjele, Denmark
关键词
three-breed crossbreeding; Holstein; Swedish Red; concentrate level; milk yield; SOMATIC-CELL SCORE; CONJUGATED LINOLEIC-ACID; BODY CONDITION SCORE; DRY-MATTER INTAKE; 1ST; 5; LACTATIONS; PURE HOLSTEINS; SCANDINAVIAN RED; MILK-PRODUCTION; FLUOROMETRIC-DETERMINATION; REPRODUCTIVE-PERFORMANCE;
D O I
10.3168/jds.2017-14107
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
This 2 x 2 factorial design experiment was conducted to compare the performance of spring-calving Holstein dairy cows (HOL, n = 34) with Swedish Red x Jersey/Holstein crossbred (SR x J/HOL, n = 34) dairy cows within low and medium concentrate input grassland-based dairy systems. The experiment commenced when cows calved and encompassed 1 full lactation. Cows were offered diets containing grass silage and concentrates [70: 30 dry matter (DM) ratio, and 40: 60 DM ratio, for low and medium, respectively] until turnout, grazed grass plus either 1.0 or 4.0 kg of concentrate/d during the grazing period (low and medium, respectively), and grass silage and concentrates (85: 15 DM ratio, and 70: 30 DM ratio, for low and medium, respectively) from rehousing and until drying off. No significant genotype x system interactions were present for any of the feed intake or full-lactation milk production data examined. Full-lactation concentrate DM intakes were 769 and 1,902 kg/cow for the low and medium systems, respectively, whereas HOL cows had a higher total DM intake than SR x J/HOL cows in early lactation, but not in late lactation. Although HOL cows had a higher lactation milk yield than SR x J/HOL cows, the latter produced milk with a higher fat and protein content, and thus fat plus protein yield was unaffected by genotype. Milk produced by the SR x J/HOL cows had a higher degree of saturation of fatty acids than milk produced by the HOL cows, and the somatic cell score of milk produced by the former was also higher. Throughout the lactation, HOL cows were on average 30 kg heavier than SR x J/HOL cows, whereas the SR x J/HOL cows had a higher body condition score than the HOL cows. Holstein cows had a higher incidence of mastitis and ovarian dysfunction that SR x J/HOL cows.
引用
收藏
页码:7258 / 7273
页数:16
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