Degradation Dynamics of Chlorfenapyr Residue in Chili, Cabbage and Soil

被引:28
|
作者
Ditya, Papia [3 ]
Das, S. P. [3 ]
Sarkar, P. K. [2 ]
Bhattacharyya, Anjan [1 ]
机构
[1] Bidhan Chandra Krishi Viswavidyalaya, Dept Agr, Pesticide Residue Lab, Mohanpur 741252, W Bengal, India
[2] Bidhan Chandra Krishi Viswavidyalaya, Dept Agr Entomol, Mohanpur 741252, W Bengal, India
[3] Univ Kalyani, Dept Chem, Kalyani 741235, W Bengal, India
关键词
Chlorfenapyr; Chili; Cabbage; Residue;
D O I
10.1007/s00128-010-9994-z
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Chlorfenapyr is a pyrrole group of insecticide, [4-bromo-2-(4-chlorophenyl)-1-ethoxymethyl-5-trifluoromethyl-1H-pyrrole-3-carbonitrile]used as broad spectrum insecticide/acaricide to control whitefly, thrips, caterpillars, mites, leafminers, aphids, etc., chlorfenapyr 10% SC formulation was applied on chili and cabbage twice @ 75 and 100 g a.i./ha along with untreated control. Chlorfenapyr was dissipated in chili, cabbage and soil following the first-order kinetics (logC/C (0) = -kt). The half lives of chlorfenapyr in chili, cabbage and soil were varying from 2.93 to 2.96 days, 2.98 to 3.62 days and 4.06 to 4.36 days respectively, according to the application rate.
引用
收藏
页码:602 / 605
页数:4
相关论文
共 50 条
  • [1] Degradation Dynamics of Chlorfenapyr Residue in Chili, Cabbage and Soil
    Papia Ditya
    S. P. Das
    P. K. Sarkar
    Anjan Bhattacharyya
    Bulletin of Environmental Contamination and Toxicology, 2010, 84 : 602 - 605
  • [2] Residue dissipation dynamics and dietary risk assessment of emamectin benzoate, chlorantraniliprole, chlorfenapyr, and lufenuron in cabbage
    Wang, Xiaoyao
    Hu, Shuai
    Meng, Lingtao
    Wang, Kai
    Zhang, Xianxia
    Li, Ke
    Wang, Ning
    Zou, Nan
    Xu, Yue
    Li, Beixing
    Mu, Wei
    Pang, Xiuyu
    ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2023, 30 (58) : 121748 - 121758
  • [3] Residue dissipation dynamics and dietary risk assessment of emamectin benzoate, chlorantraniliprole, chlorfenapyr, and lufenuron in cabbage
    Xiaoyao Wang
    Shuai Hu
    Lingtao Meng
    Kai Wang
    Xianxia Zhang
    Ke Li
    Ning Wang
    Nan Zou
    Yue Xu
    Beixing Li
    Wei Mu
    Xiuyu Pang
    Environmental Science and Pollution Research, 2023, 30 : 121748 - 121758
  • [4] Dissipation of chlorfenapyr residue in pakchoi and soil
    Ou, X. M.
    Huang, M. -Z.
    Wang, X. -G.
    Fan, D.
    BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 2006, 77 (06) : 810 - 815
  • [5] Dissipation of Chlorfenapyr Residue in Pakchoi and Soil
    X.-M. Ou
    M.-Z. Huang
    X.-G. Wang
    D. Fan
    Bulletin of Environmental Contamination and Toxicology, 2006, 77 : 810 - 815
  • [6] HPLC/UV analysis of chlorfenapyr residues in cabbage and soil to study the dynamics of different formulations
    Cao, YS
    Chen, JX
    Wang, YL
    Liang, J
    Chen, LH
    Lu, YT
    SCIENCE OF THE TOTAL ENVIRONMENT, 2005, 350 (1-3) : 38 - 46
  • [7] Dissipation and Residue of Thiacloprid in Cabbage and Soil
    Wang, Chen
    Guan, Wen-bi
    Zhang, Hong-yan
    BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 2011, 87 (04) : 440 - 443
  • [8] Dissipation and Residue of Thiacloprid in Cabbage and Soil
    Chen Wang
    Wen-bi Guan
    Hong-yan Zhang
    Bulletin of Environmental Contamination and Toxicology, 2011, 87 : 440 - 443
  • [9] RESIDUE AND EFFICACY STUDIES OF ALACHLOR ON CABBAGE AND SOIL
    HUNT, TW
    MONACO, TJ
    SHEETS, TJ
    JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1980, 105 (06) : 929 - 932
  • [10] Evaluation of pesticide residue dynamics in Chinese cabbage, head cabbage and cauliflower
    Kocourek, Frantisek
    Stara, Jitka
    Holy, Kamil
    Horska, Tereza
    Kocourek, Vladimir
    Kovacova, Jana
    Kohoutkova, Jana
    Suchanova, Marie
    Hajslova, Jana
    FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2017, 34 (06): : 980 - 989