The Role of the Conserved SUMO-2/3 Cysteine Residue on Domain Structure Investigated Using Protein Chemical Synthesis

被引:15
作者
Bouchenna, Jennifer [1 ]
Senechal, Magalie [1 ]
Drobecq, Herve [1 ]
Stankovic-Valentin, Nicolas [2 ]
Vicogne, Jerome [1 ]
Melnyk, Oleg [1 ]
机构
[1] Univ Lille, CNRS, Inst Pasteur Lille, Ctr Immun & Infect Lille,INSERM U1019,UMR CNRS 82, F-59000 Lille, France
[2] Heidelberg Univ, ZMBH, DKFZ ZMBH Alliance, Zentrum Mol Biol, D-69120 Heidelberg, Germany
关键词
UBIQUITIN CHAINS; LIGATION; SUMOYLATION; CONVERGENT; INHIBITION; EFFICIENT; CHEMISTRY; STRATEGY; HOMOLOG; ENABLES;
D O I
10.1021/acs.bioconjchem.9b00598
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
While the semi or total synthesis of ubiquitin or polyubiquitin conjugates has attracted a lot of attention the past decade, the preparation of small ubiquitin-like modifier (SUMO) conjugates is much less developed. We describe hereinafter some important molecular features to consider when preparing SUMO-2/3 conjugates by chemical synthesis using the native chemical ligation and extended methods. In particular, we clarify the role of the conserved cysteine residue on SUMO-2/3 domain stability and properties. Our data reveal that SUMO-2 and -3 proteins behave differently from the Cys -> Ala modification with SUMO-2 being less impacted than SUMO-3, likely due to a stabilizing interaction occurring in SUMO-2 between its tail and the SUMO core domain. While the Cys -> Ala modification has no effect on the enzyme-catalyzed conjugation, it shows a deleterious effect on the enzyme-catalyzed deconjugation process, especially with the SUMO -3 conjugate. Whereas it is often stated that SUMO-2 and SUMO-3 are structurally and functionally indistinguishable, here we show that these proteins have specific structural and biochemical properties. This information is important to consider when designing and preparing SUMO-2/3 conjugates, and should help in making progress in the understanding of the specific role of SUMO-2 and/or SUMO-3 modifications on protein structure and function.
引用
收藏
页码:2684 / 2696
页数:13
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