Understanding the Role of Nutrition and Wound Healing

被引:271
作者
Stechmiller, Joyce K. [1 ]
机构
[1] Univ Florida, Coll Nursing, Gainesville, FL 32610 USA
关键词
nutrition assessment; nutrition therapy; nutritional deficiencies; wound healing; pressure ulcer; HYDROXY-BETA-METHYLBUTYRATE; PRESSURE ULCERS; PREVENTION; SUPPLEMENTATION; ARGININE; GUIDELINES; PROTEIN; OXYGEN;
D O I
10.1177/0884533609358997
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Optimal wound healing requires adequate nutrition. Nutrition deficiencies impede the normal processes that allow progression through stages of wound healing. Malnutrition has also been related to decreased wound tensile strength and increased infection rates. Malnourished patients can develop pressure ulcers, infections, and delayed wound healing that result in chronic nonhealing wounds. Chronic wounds are a significant cause of morbidity and mortality for many patients and therefore constitute a serious clinical concern. Because most patients with chronic skin ulcers suffer micronutrient status alterations and malnutrition to some degree, current nutrition therapies are aimed at correcting nutrition deficiencies responsible for delayed wound healing. This review provides current information on nutrition management for simple acute wounds and complex nonhealing wounds and offers some insights into innovative future treatments. (Nutr Clin Pract. 2010;25:61-68)
引用
收藏
页码:61 / 68
页数:8
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