Effects of long-term application of organic fertilizer on improving organic matter content and retarding acidity in red soil from China

被引:220
作者
Wang, Hanxi [1 ]
Xu, Jianling [1 ]
Liu, Xuejun [2 ]
Zhang, Di [1 ]
Li, Longwei [1 ]
Li, Wei [1 ]
Sheng, Lianxi [1 ]
机构
[1] Northeast Normal Univ, Sch Environm, State Environm Protect Key Lab Wetland Ecol & Veg, Changchun 130117, Jilin, Peoples R China
[2] Jilin Prov Acad Educ & Sci, Changchun 130022, Jilin, Peoples R China
关键词
Organic fertilizer; Red soil; Soil organic carbon (SOC); LAND-SURFACE TEMPERATURE; RICE YIELD; PADDY SOIL; INORGANIC FERTILIZERS; CHEMICAL-COMPOSITIONS; CARBON SEQUESTRATION; EXCHANGEABLE ACIDITY; ANTIOXIDANT ACTIVITY; ESSENTIAL OIL; GREEN MANURE;
D O I
10.1016/j.still.2019.104382
中图分类号
S15 [土壤学];
学科分类号
0903 ; 090301 ;
摘要
Long-term fertilization causes declines in soil quality and crop yield, hindering current agricultural development. This paper is about the effect of long-term fertilization (20 years) in Hunan's Qiyang County. It was found that chemical nitrogen, phosphorus, and potassium (NPK) fertilizer lowered soil pH by an annual average of 0.07, while organic fertilizer increased soil pH by about 0.04. Furthermore, organic fertilizer and chemical fertilizer both increased total soil organic carbon (SOC). Long-term chemical NPK and organic fertilizer increased straw and grain yield of wheat and maize to a greater extent than did other fertilization methods. Thus, our results suggest that mixing organic fertilizer with chemical NPK fertilizer should prevent soil acidification and elevate crop yield.
引用
收藏
页数:9
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