共 32 条
[1]
Andang'o PEA, 2007, LANCET, V369, P1799, DOI 10.1016/S0140-6736(07)60817-4
[3]
[Anonymous], [No title captured]
[4]
[Anonymous], 2006, PREV CHEM HUM HELM C
[5]
Asobayire FS, 2001, AM J CLIN NUTR, V74, P776
[7]
Carr B.T., 1999, Sensory evaluation techniques
[10]
Ganz T, 2006, CURR TOP MICROBIOL, V306, P183