Performance of cultivated indica rice (Oryza Sativa L.) as affected by weedy rice

被引:5
|
作者
Munda, Sushmita [1 ]
Saha, Sanjoy [1 ]
Adak, Totan [2 ]
Jambhulkar, Nitiprasad Namdeorao [3 ]
Sanghamitra, Priyadarsini [4 ]
Patra, Bhaskar Chandra [4 ]
机构
[1] Natl Rice Res Inst ICAR, Crop Prod Div, Cuttack 753006, Odisha, India
[2] Natl Rice Res Inst ICAR, Crop Protect Div, Cuttack 753006, Odisha, India
[3] Natl Rice Res Inst ICAR, Social Sci Div, Cuttack 753006, Odisha, India
[4] Natl Rice Res Inst ICAR, Crop Improvement Div, Cuttack 753006, Odisha, India
关键词
Competing ability; Growth; Nutrient uptake; Odisha accession; Rice; Yield; COMPETITION; TOLERANCE; ARKANSAS; GROWTH; LEVEL; USA;
D O I
10.1017/S0014479718000455
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Weedy rice species exhibit differential competitive ability and cause significant losses to rice yield. The present study was conducted to evaluate the competing ability of weedy rice accessions collected from foothills of eastern Himalayas and coastal Odisha grown in the presence of cultivated indica rice var. Swarna. The competitive ability of Swarna and weedy rices were estimated on the basis of (i) Swarna yield reduction under different durations of competition with weedy rice; and (ii) nutrient uptake by Swarna and weedy rice in competitive environment. There was significant yield reduction (18%) when competition was allowed until 6 weeks after emergence (WAE) compared to competition until 2 WAE, which was due to vigorous growth of weedy rice at early vegetative stage. The biomass accumulation and tiller number of weedy rice were significantly higher compared to Swarna. Odisha weedy rice accession recorded about 18, 57 and 24% higher N, P and K uptake, respectively, than Swarna. The highest yield reduction (22%) in Swarna was recorded when grown with OA1 and the lowest impact (7.7%) was recorded with AA2. As conclusion, management practices should be implemented within 2-4 weeks of emergence considering 5-10% acceptable yield loss of Swarna, and grain yield of cultivated rice was reduced significantly by high N and K uptake by weedy rice under a competitive environment.
引用
收藏
页码:875 / 884
页数:10
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