Synergistic effect of silica nanoparticle and cetyltrimethyl ammonium bromide on the stabilization of O/W emulsions

被引:183
作者
Lan, Qiang [1 ]
Yang, Fei [1 ]
Zhang, Shuiyan [1 ]
Liu, Shangying [1 ]
Xu, Han [1 ]
Sun, Dejun [1 ]
机构
[1] Shandong Univ, Key Lab Colloid & Interface Chem Educ Minist, Jinan 250100, Peoples R China
关键词
A200; particles; interfacial adsorption; emulsion stability; three-phase contact angle;
D O I
10.1016/j.colsurfa.2007.02.010
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The preparation and stability of emulsions stabilized by A200 (silica nanoparticles, Degussa) and cationic surfactant CTAB (Cetyltrimethyl Ammonium Bromide) are investigated. The effects of NaCl concentration, aqueous dispersion pH, A200 particles concentration and CTAB concentration on the stability of emulsions are also investigated. Clear synergistic stabilization concentration ranges for A200 particles and CTAB are found. The results show that A200 particles can strongly adsorb on the oil-water interface with appropriate addition of CTAB concentration, but desorbed from the interface into bulk solution in the form of larger floes in an excessive increase of CTAB concentration. The synergistic effect comes from three sources: CTAB can change the surface of A200 particles from being full hydrophilic to being appropriately hydrophobic; promote A200 particles into aggregates with appropriate size; reduce the oil-water interfacial tension to facilitate the formation of emulsions. The interfacial adsorption of A200 particles is promoted with appropriate addition of NaCl, but not affected by aqueous dispersion pH and the interfacial structure contains monolayer and multilayers of A200 particle aggregates. In synergistic area, the super-high coalescence stability of emulsions is mostly attributed to the higher elasticity of dense A200 particles layers around the surface of emulsion droplets, while the high creaming stability comes from the increase of viscosity induced by the networks formed by the particles around emulsion droplets and the particle aggregates in continuous phase. (C) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码:126 / 135
页数:10
相关论文
共 46 条
  • [1] Interfacial properties in solid-stabilized emulsions
    Arditty, S
    Schmitt, V
    Lequeux, F
    Leal-Calderon, F
    [J]. EUROPEAN PHYSICAL JOURNAL B, 2005, 44 (03) : 381 - 393
  • [2] Adsorption kinetics and structural arrangements of cationic surfactants on silica surfaces
    Atkin, R
    Craig, VSJ
    Biggs, S
    [J]. LANGMUIR, 2000, 16 (24) : 9374 - 9380
  • [3] Emulsions stabilised solely by colloidal particles
    Aveyard, R
    Binks, BP
    Clint, JH
    [J]. ADVANCES IN COLLOID AND INTERFACE SCIENCE, 2003, 100 : 503 - 546
  • [4] Nanoparticle silica-stabilised oil-in-water emulsions: improving emulsion stability
    Binks, BP
    Whitby, CP
    [J]. COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 2005, 253 (1-3) : 105 - 115
  • [5] Interfacial structure of solid-stabilised emulsions studied by scanning electron microscopy
    Binks, BP
    Kirkland, M
    [J]. PHYSICAL CHEMISTRY CHEMICAL PHYSICS, 2002, 4 (15) : 3727 - 3733
  • [6] Particles as surfactants - similarities and differences
    Binks, BP
    [J]. CURRENT OPINION IN COLLOID & INTERFACE SCIENCE, 2002, 7 (1-2) : 21 - 41
  • [7] USE OF THE WASHBURN EQUATION FOR SURFACE FREE-ENERGY DETERMINATION
    CHIBOWSKI, E
    HOLYSZ, L
    [J]. LANGMUIR, 1992, 8 (02) : 710 - 716
  • [8] Determination of contact angles on microporous particles using the thin-layer wicking technique
    Cui, ZG
    Binks, BP
    Clint, JH
    [J]. LANGMUIR, 2005, 21 (18) : 8319 - 8325
  • [9] Factors controlling the formation and stability of air bubbles stabilized by partially hydrophobic silica nanoparticles
    Dickinson, E
    Ettelaie, R
    Kostakis, T
    Murray, BS
    [J]. LANGMUIR, 2004, 20 (20) : 8517 - 8525
  • [10] Outstanding stability of particle-stabilized bubbles
    Du, ZP
    Bilbao-Montoya, MP
    Binks, BP
    Dickinson, E
    Ettelaie, R
    Murray, BS
    [J]. LANGMUIR, 2003, 19 (08) : 3106 - 3108