共 31 条
[2]
ANJU B, 1992, APPL MICROBIOL, V14, P210
[3]
BELITZ HD, 1999, FOOD CHEM, P123
[4]
BENDER H, 1961, BIOCHEM Z, V334, P79
[9]
Kennedy J. F., 1987, BIOTECHNOLOGY A, V7a, P347
[10]
Kilinç A, 2002, TURK J CHEM, V26, P311