Urine metabolite analysis as a function of deoxynivalenol exposure: an NMR-based metabolomics investigation

被引:19
作者
Hopton, R. P. [1 ,2 ,3 ]
Turner, E. [1 ]
Burley, V. J. [2 ,3 ]
Turner, P. C. [2 ]
Fisher, J. [1 ]
机构
[1] Univ Leeds, Sch Chem, Leeds LS2 9JT, W Yorkshire, England
[2] Univ Leeds, Mol Epidemiol Unit, Leeds LS2 9JT, W Yorkshire, England
[3] Univ Leeds, Leeds Inst Genet Hlth & Therapeut, Ctr Biostat & Epidemiol, Nutr Epidemiol Grp, Leeds LS2 9JT, W Yorkshire, England
来源
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT | 2010年 / 27卷 / 02期
关键词
analysis - nuclear magnetic resonance (NMR); exposure; mycotoxins; -; Fusarium; trichothecenes; beer; cereals and grain; bread; H-1-NMR SPECTROSCOPY; BIOMARKER; WHEAT; METABONOMICS; MICROFLORA; TOXICOLOGY; BIOFLUIDS; SPECTRA; DISEASE; PATTERN;
D O I
10.1080/19440040903314015
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Deoxynivalenol (DON) is a toxic fungal metabolite that frequently contaminates cereal crops including wheat, maize and barley. Despite knowledge of frequent exposure through diet, our understanding of the potential consequences of human exposure remains limited, in part due to the lack of validated exposure biomarkers. In this study, we interrogated the urinary metabolome using nuclear magnetic resonance (NMR) spectroscopy to compare individuals with known low and high DON exposure through consumption of their normal diet. Urine samples from 22 adults from the UK (seven males, 15 females; age range = 21-59 years) had previously determined urinary DON levels using an established liquid chromatography-mass spectrometry (LC-MS) assay. Urine samples were subsequently analysed using an NMR-based metabolomics approach coupled with multivariate statistical analysis. Metabolic profiling suggested that hippurate levels could be used to distinguish between groups with low (3.6 ng DON mg-1 creatinine: 95% CI = 2.6, 5.0 ng mg-1) and high (11.1 ng mg-1: 95% CI = 8.1, 15.5 ng mg-1) DON exposure, with the concentration of hippurate being significantly (1.5 times) higher for people with high DON exposure than for those with low DON exposure (p = 0.047). This, to our knowledge, is the first report of a metabolomics-derived biomarker of DON exposure in humans.
引用
收藏
页码:255 / 261
页数:7
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