Morphological characterization and genetic dissimilarity in melon landraces

Melon landraces (Cucumis melo) are cultivated in South of Brazil for family consumption and also for marketing fruits. However, there is a lack of works related to characterization of these landraces. The objective of this work was to characterize and evaluate genetic variability of melon landraces from South of Brazil which are maintained in the Cucurbitaceae Genebank at Embrapa Clima Temperado, trough morphological characterization. Fourteen accessions were characterized in 26 morphological fruit descriptors. Data were analyzed by Tocher grouping method and UPGMA hierarchical. The two methods agreed partially. The accession C88 has unique characteristics, being isolated when compared to the other accessions, it is the only one among all evaluated with pyriform shape and fruit ribs absent, cream skin color, white flesh color and deep groove in the fruit. There is great genetic variability for fruit traits in the melon landraces from South of Brazil maintained in this Gene Bank, with potential use in plant breeding, with an emphasis on the accession C71 due to its sweet taste and orange pulp and the C72 due to its high values for fruit weight and flesh thickness.