Microbial pectinases: an ecofriendly tool of nature for industries

被引:163
作者
Garg, G. [1 ]
Singh, A. [2 ]
Kaur, A. [2 ]
Singh, R. [3 ]
Kaur, J. [3 ]
Mahajan, R. [2 ]
机构
[1] Maharishi Markendeshwar Univ, Dept Biotechnol, Mullana, Ambala, India
[2] Kurukshetra Univ, Dept Biotechnol, Kurukshetra 132119, Haryana, India
[3] Panjab Univ, Dept Biotechnol, Chandigarh 160014, India
关键词
Clarification; Bioscouring; Recycling; Degumming; Biobleaching; SOLID-STATE FERMENTATION; POTENTIAL APPLICATION; ASPERGILLUS-NIGER; PECTINOLYTIC ENZYMES; PECTOLYTIC ENZYMES; BACILLUS-SUBTILIS; PHENOLIC ANTIOXIDANTS; ENZYMATIC TREATMENT; COTTON FABRICS; ORANGE JUICE;
D O I
10.1007/s13205-016-0371-4
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Pectinases are the growing enzymes of biotechnological sector, showing gradual increase in their market. They hold a leading position among the commercially produced industrial enzymes. These enzymes are ecofriendly tool of nature that are being used extensively in various industries like wine industry; food industry; paper industry for bleaching of pulp and waste paper recycling; in the processing of fruit-vegetables, tea-coffee, animal feed; extraction of vegetable oil and scouring of plant fibres. Moreover, enzymatic catalysis is preferred over other chemical methods, since it is more specific, less aggressive and saves energy. This is the review which covers the information available on the applicability potential of this group of enzymes in various sectors.
引用
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页码:1 / 13
页数:13
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