A flow-through enzyme immunoassay for the screening of fumonisins in maize

被引:45
作者
Paepens, C
De Saeger, S
Sibanda, L
Barna-Vetró, I
Léglise, I
Van Hove, F
Van Peteghem, C
机构
[1] State Univ Ghent, Fac Pharmaceut Sci, Lab Food Anal, B-9000 Ghent, Belgium
[2] TOXI TEST NV, B-9000 Ghent, Belgium
[3] Inst Anim Sci, Ctr Agr Biotechnol, H-2101 Godollo, Hungary
[4] Univ Catholique Louvain, Nutr Biochem Unit, B-1348 Louvain, Belgium
[5] Univ Catholique Louvain, Mycotheque, BCCM MUCL, B-1348 Louvain, Belgium
关键词
fumonisins; rapid screening method; HPLC;
D O I
10.1016/j.aca.2004.07.044
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The format of an existing flow-through enzyme immunoassay has been optimised for the detection of fumonisin B-1 (FB1) and B-2 (FB2) in maize. The visual detection limit i.e. the smallest mycotoxin concentration resulting in no colour development, is 1000 mug/kg. Assay validation was performed using samples spiked with respectively only FBI and a FB1 + FB2 mixture (ratio 1:1). Results showed that within-day and between-day coefficients of variation ranged from respectively 0.4-10.2% and 1.1-9.0%. Naturally contaminated samples were screened with the developed flow-through method and results were compared with fumonisin contamination values obtained by a validated HPLC method. The assay was demonstrated to be accurate and reliable giving no false compliant and only a low percentage of false non-compliant results. The described method offers a simple, rapid and cost-effective screening tool, thus contributing to a better consumers' health protection. (C) 2004 Elsevier B.V. All rights reserved.
引用
收藏
页码:229 / 235
页数:7
相关论文
共 35 条
[21]   Chromatographic determination of the fumonisin mycotoxins [J].
Shephard, GS .
JOURNAL OF CHROMATOGRAPHY A, 1998, 815 (01) :31-39
[22]   Development of a portable field immunoassay for the detection of aflatoxin M1 in milk [J].
Sibanda, L ;
De Saeger, S ;
Van Peteghem, C .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 1999, 48 (03) :203-209
[23]   Detection of T-2 toxin in different cereals by flow-through enzyme immunoassay with a simultaneous internal reference [J].
Sibanda, L ;
De Saeger, S ;
Van Peteghem, C ;
Grabarkiewicz-Szczesna, J ;
Tomczak, M .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2000, 48 (12) :5864-5867
[24]   Determination of fumonisins B1 and B2 in cornflakes by high performance liquid chromatography and immunoaffinity clean-up [J].
Solfrizzo, M ;
De Girolamo, A ;
Visconti, A .
FOOD ADDITIVES AND CONTAMINANTS, 2001, 18 (03) :227-235
[25]  
THIEL PG, 1993, J AOAC INT, V76, P361
[26]  
Trucksess MW, 2001, J AOAC INT, V84, P202
[27]  
Tseng TC, 1995, MICROBIOS, V84, P21
[28]   Co-occurrence of aflatoxins B1, B2, G1, G2, zearalenone and fumonisin B1 in Brazilian corn [J].
Vargas, EA ;
Preis, RA ;
Castro, L ;
Silva, CMG .
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2001, 18 (11) :981-986
[29]  
Visconti A, 2001, J AOAC INT, V84, P1828
[30]   An overview of rodent toxicities:: Liver and kidney effects of fumonisins and Fusarium moniliforme [J].
Voss, KA ;
Riley, RT ;
Norred, WP ;
Bacon, CW ;
Meredith, FI ;
Howard, PC ;
Plattner, RD ;
Collins, TFX ;
Hansen, DK ;
Porter, JK .
ENVIRONMENTAL HEALTH PERSPECTIVES, 2001, 109 :259-266