In vitro evaluation of some high yield potato (Solanum tuberosum L.) cultivars under imposition of salinity at the cellular and organ levels

被引:11
作者
Abu Zeid, Isam M. [1 ]
Soliman, Hemaid I. A. [2 ]
Metwali, Ehab M. R. [3 ]
机构
[1] King Abdulaziz Univ, Fac Sci, Dept Biol Sci, POB 139109, Jeddah 21323, Saudi Arabia
[2] Desert Res Ctr, Plant Genet Resources Dept, Cairo 11753, Egypt
[3] Suez Canal Univ, Fac Agr, Bot Dept, Genet Branch, Ismailia 41522, Egypt
关键词
Potato (Solanum tuberosumL.); Callus; Regeneration; Microtubers; NaCl stress; Proline; DATE PALM CULTIVARS; SALT-TOLERANCE; SHOOT REGENERATION; CALLUS INDUCTION; TISSUE-CULTURE; LEAF EXPLANTS; PLANTS; STRESS; GROWTH; MICROTUBERIZATION;
D O I
10.1016/j.sjbs.2021.12.040
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
Salinity and drought stress, which combines a lack of water and sodium toxicity, are more of the problems faced by plants and agricultural crops in newly reclaimed lands. Therefore, the direction of our research is to produce salinity-tolerant plants to increase the productivity of crops under conditions of salt stress. Potato callus was studied using different concentrations of NaCl (0.0, 50, 75, 100, 125, 150 and 200 mM). Shoot induction was obtained from callus treated with MS medium containing 4.0 and 5.0 mg l(-1) TDZ + 0.5 mg l(-1) GA3 with NaCl up to 125 mM and 150 mM for Rosetta and Victoria, respectively. When plantlets were cultured on MS medium containing 3.0 mg l(-1) kinetin and 1.0 mg l(-1) paclobutrazol (PBZ) with 80 or 90 g l(-1) sucrose after two months gave a good microtuber per explant of Rosetta and Victoria cultivar which gave number of microtuber/plantlet (1.85) and (2.40) when plantlets treated with 125 mM and 150 mM NaCl of Rosetta and Victoria cultivar, respectively. In general, the results were shown in each treatment of NaCl and that amounts of proline at 125 and 150 mMNaCI were significantly more than 0.0, 50, 75 and 100 mM NaCl. This result is related to the role of proline in the osmotic adjustment of a higher concentration of salinity. The results showed that the amounts of sodium increased with increasing the salt concentration, but the amount of potassium decreased and also increased the Na+/K+ ratio with increasing the salt concentration. This research is important for in vitro potato plant regeneration, which requires optimization before genetic transformation can be achieved. (C) 2021 The Author(s). Published by Elsevier B.V. on behalf of King Saud University.
引用
收藏
页码:2541 / 2551
页数:11
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