High-yielding preparation of a stable precursor of hydroxytyrosol by total synthesis and from the natural glycoside oleuropein

被引:53
作者
Gambacorta, Augusto
Tofani, Daniela
Bernini, Roberta
Migliorini, Antonella
机构
[1] Univ Roma Tre, Dipartimento Ingn Meccan & Ind, I-00146 Rome, Italy
[2] Univ Tuscia, Dipartimento Agrobiol & Agrochim, I-01100 Viterbo, Italy
[3] Univ Roma La Sapienza, Dipartimento Chim, I-00185 Rome, Italy
关键词
hydroxytyrosol; hydroxytyrosol acetonide; oleuropein; catechol stabilization; antioxidants;
D O I
10.1021/jf063353b
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The unprecedented acetonide of the antioxidant hydroxytyrosol has been synthesized by a two-step high-yielding procedure and found to be both purifiable by chromatography and stable over a wide pH range. The protection stabilizes hydroxytyrosol against oxidation, thereby allowing long-term storage. The protection can quantitatively be removed, under nonaqueous conditions, to afford pure hydroxytyrosol suitable for use as an additive in food and cosmetic preparations. Extension of the same methodology to the natural and easily accessible glycoside oleuropein, followed by saponification of the resulting complex mixture of acetonides, allowed hydroxytyrosol acetonide to be recovered in high yield. This constitutes a new interesting methodology to obtain the antioxidant hydroxytyrosol.
引用
收藏
页码:3386 / 3391
页数:6
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