Size dependence of solvation Gibbs energies: A critique and a rebuttal of some recent publications

被引：27

作者：

Ben-Naim, A ^{[1
]}

Mazo, R

机构：

[1] Hebrew Univ Jerusalem, Dept Phys Chem, IL-91904 Jerusalem, Israel

[2] Univ Oregon, Inst Theoret Sci, Eugene, OR 97403 USA

来源：

JOURNAL OF PHYSICAL CHEMISTRY B | 1997年 / 101卷 / 51期

关键词：

D O I：

10.1021/jp970257s

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

The definition of the solvation Gibbs energy of a solute A in any solvent is repeated in exactly the same way as was done almost 20 years ago. Some recent publications that challenged this definition and suggestion "correction" terms; are critically examined. It is shown that these newly suggested quantities are irrelevant to the solvation process.

引用

页码：11221 / 11225

页数：5

共 19 条

[1]

Ben-Naim A., 1987, SOLVATION THERMODYNA

[2] SOLVATION OF LARGE MOLECULES - SOME EXACT RESULTS ON THE DEPENDENCE ON VOLUME AND SURFACE-AREA OF THE SOLUTE [J].

BENNAIM, A .

BIOPHYSICAL CHEMISTRY, 1994, 51 (2-3) :203-216

[3] SOLVENT EFFECTS ON PROTEIN ASSOCIATION AND PROTEIN FOLDING [J].

BENNAIM, A .

BIOPOLYMERS, 1990, 29 (03) :567-596

[4] SOLVENT-INDUCED INTERACTIONS - HYDROPHOBIC AND HYDROPHILIC PHENOMENA [J].

BENNAIM, A .

JOURNAL OF CHEMICAL PHYSICS, 1989, 90 (12) :7412-7425

[5] SIZE DEPENDENCE OF THE SOLVATION FREE-ENERGIES OF LARGE SOLUTES [J].

BENNAIM, A ;

MAZO, RM .

JOURNAL OF PHYSICAL CHEMISTRY, 1993, 97 (41) :10829-10834

[6] SOLVATION - FROM SMALL TO MACRO MOLECULES [J].

BENNAIM, A .

CURRENT OPINION IN STRUCTURAL BIOLOGY, 1994, 4 (02) :264-268

[7]

BENNAIM A, 1992, STAT THERMODYNAMICS

[8] DOES FLORY-HUGGINS THEORY HELP IN INTERPRETING SOLUTE PARTITIONING EXPERIMENTS [J].

HOLTZER, A .

BIOPOLYMERS, 1994, 34 (03) :315-320

[9] THE USE OF FLORY-HUGGINS THEORY IN INTERPRETING PARTITIONING OF SOLUTES BETWEEN ORGANIC LIQUIDS AND WATER [J].

HOLTZER, A .

BIOPOLYMERS, 1992, 32 (06) :711-715

[10] FREE-ENERGY BALANCE IN PROTEIN-FOLDING [J].

HONIG, B ;

YANG, AS .

ADVANCES IN PROTEIN CHEMISTRY, VOL 46: PROTEIN STABILITY, 1995, 46 :27-58

← 1 2 →