Respiratory responses of the mysid Gastrosaccus brevifissura (Peracarida: Mysidacea), in relation to body size, temperature and salinity

被引:20
作者
Marshall, DJ
Perissinotto, R
Holley, JF
机构
[1] Univ KwaZulu Natal, Sch Life & Environm Sci, ZA-4000 Durban, South Africa
[2] Univ KwaZulu Natal, Sch Life & Environm Sci, ZA-4041 Durban, South Africa
来源
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY | 2003年 / 134卷 / 02期
基金
新加坡国家研究基金会;
关键词
aerobic metabolism; crustacea; estuarine; invertebrate; marine; metabolic rate; oxygen consumption; South Africa;
D O I
10.1016/S1095-6433(02)00258-1
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The mysid Gastrosaccus brevifissura (Peracarida: Mysidacea) is widely distributed in southern Africa and is thought to be important in the functioning of estuarine systems. This mysid may experience highly variable physicochemical conditions, and its physiological responses to these are of interest considering its ecological role. This study presents data on the metabolic physiology in relation to body length, temperature (15-30 degreesC) and salinity (15-35 psu) of a G. brevifissura population on the sub-tropical eastern seaboard of South Africa. Oxygen consumption rate was linearly related to size (for body lengths ranging from 3 to 10 mm) and varied among individuals from 0.67 to 6.51 mug h(-1), dependent on environmental conditions. Oxygen consumption rate was largely independent of salinity variation between 20 and 35 psu, although was significantly depressed at 15 psu. Aerobic rate generally increased with an acute increase in temperature(Q(10) = 2.147), but was not affected by 7 days of acclimation at either 15 or 25 degreesC. The lack of a metabolic adjustment to meet the additional energetic demands associated with a decline in salinity may well be a factor limiting the estuarine distribution of G. brevifissura. Even though feeding behaviour substantially changes between summer and winter, this may best be explained by food availability or other ecological factors, rather than a metabolic adjustment, considering the apparent lack of metabolic acclimation. (C) 2002 Elsevier Science Inc. All rights reserved.
引用
收藏
页码:257 / 266
页数:10
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