A Randomized Controlled Trial to Assess the Impact of Dietary Energy Sources, Feed Supplements, and the Presence of Super-Shedders on the Detection of Escherichia coli O157:H7 in Feedlot Cattle Using Different Diagnostic Procedures

被引:21
作者
Cernicchiaro, Natalia [1 ]
Pearl, David L. [1 ]
McEwen, Scott A. [1 ]
Zerby, Henry N. [2 ]
Fluharty, Francis L. [2 ]
Loerch, Steve C. [2 ]
Kauffman, Michael D. [3 ]
Bard, Jaime L. [2 ]
LeJeune, Jeffrey T. [3 ]
机构
[1] Univ Guelph, Dept Populat Med, Ontario Vet Coll, Guelph, ON N1G 2W1, Canada
[2] Ohio State Univ, Dept Anim Sci, Columbus, OH 43210 USA
[3] Ohio State Univ, Ohio Agr Res & Dev Ctr, Food Anim & Hlth Res Program, Wooster, OH 44691 USA
基金
加拿大创新基金会;
关键词
FATTY-ACID-COMPOSITION; ASPERGILLUS-ORYZAE; VITAMIN-A; HIGH-MOISTURE; BEEF-CATTLE; SACCHAROMYCES-CEREVISIAE; GASTROINTESTINAL-TRACT; DISTILLERS GRAINS; BETA-CAROTENE; IN-VITRO;
D O I
10.1089/fpd.2009.0531
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Alteration of the gastro-intestinal tract through manipulation of cattle diets has been proposed as a preharvest control measure to reduce fecal shedding of Escherichia coli O157:H7. The objective of this study was to examine the effects of the energy source's moisture content (high moisture corn and dry whole-shelled corn), two natural feed supplements (Saccaromyces cerevisiae boulardii CNCM 1079-Levucell and Aspergillus oryzae-Amaferm (R)), and two levels of vitamin A (2200 IU/kg and no supplementation) on the fecal excretion of E. coli O157:H7 in naturally infected cattle. One hundred sixty-eight Angus-cross beef steers were randomly allocated to 24 pens, and each pen was assigned 1 of 12 dietary treatments in a randomized complete block design. E. coli O157:H7 was detected by rectoanal mucosal swab (RAMS) and fecal grab samples using immunomagnetic separation (IMS) and standard microbiological techniques. On the basis of multivariable multilevel logistic regression models, we found a statistically significant (p < 0.05) increase in the prevalence of E. coli O157:H7 in animals fed dry whole-shelled corn in models based on fecal-IMS, and this effect was increased if a super-shedding animal (shedding > 10(4) colony forming units of E. coli O157:H7 per gram of feces) was present in the pen at the time of testing relative to animals fed high moisture corn and nonexposed to super-shedders. However, in similar models based on RAMS-IMS testing, the effect of corn type on the prevalence of E. coli O157:H7 varied with the type of feed additive used. Being exposed to a super-shedding pen-mate also increased the odds of being positive to E. coli O157:H7 in the RAMS-IMS models. These models demonstrate that the impact of different supplements may vary with the diagnostic test used, and that further research into the biological significance of differences between RAMS- and fecal-IMS test results is warranted.
引用
收藏
页码:1071 / 1081
页数:11
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