The Effect of Preoperative Oral Immunonutrition on Complications and Length of Hospital Stay After Elective Surgery for Pancreatic Cancer-A Randomized Controlled Trial

被引:40
作者
Gade, Josephine [1 ]
Levring, Trine [1 ,2 ]
Hillingso, Jens [3 ]
Hansen, Carsten Palnaes [3 ]
Andersen, Jens Rikardt [1 ,4 ]
机构
[1] Univ Copenhagen, Dept Nutr Exercise & Sports, Rolighedsvej 26, DK-1958 Copenhagen FC, Denmark
[2] Aarhus Univ Hosp, Dept Med Hepatol & Gastroenterol 5, DK-8000 Aarhus, Denmark
[3] Rigshosp, Dept Surg Gastroenterol, DK-2100 Copenhagen, Denmark
[4] Rigshosp, Nutr Unit 5711, DK-2100 Copenhagen, Denmark
来源
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL | 2016年 / 68卷 / 02期
关键词
GASTROINTESTINAL SURGERY; COLORECTAL-CANCER; SURGICAL-PATIENTS; CLINICAL-TRIAL; SUPPLEMENTS; NUTRITION; METAANALYSIS; NUTRIENTS;
D O I
10.1080/01635581.2016.1142586
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Major gastrointestinal surgery is associated with immune suppression and a high risk of postoperative complications. The aim of this open, randomized controlled trial was to examine the effect of supplementary per oral immunonutrition (IN) seven days before surgery for pancreatic cancer (PC) on postoperative complications and length of hospital stay (LOS). Secondary outcomes were the changes in functional capability and body weight (BW). Consecutive patients referred for surgery for diagnosed or plausible PC were included. The patients in the intervention group received supplementary IN (Oral Impact (R), Nestle) to reach a goal of 1.5g protein/kg BW. The control group continued their habitual diet. Complications and LOS were independently assessed by the surgical staff. Secondary outcomes were measured 10, 20, and 30days postoperatively. Thirty-five patients were included, of whom 19 (54%) were allocated to the intervention group. The doses of IN ranged from 250 to 1000ml per day and the median compliance was 100 (0-100%). Based on the principle of intention-to-treat, no significant differences were found between the groups. We conclude that the lack of effect could be due to the limited dosage of IN, and/or because only 40% of the patients were at nutritional risk.
引用
收藏
页码:225 / 233
页数:9
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