Blockchain-Based Traceability System That Ensures Food Safety Measures to Protect Consumer Safety and COVID-19 Free Supply Chains

被引:76
作者
Iftekhar, Adnan [1 ]
Cui, Xiaohui [1 ]
机构
[1] Wuhan Univ, Sch Cyber Sci & Engn, Key Lab Aerosp Informat Secur & Trusted Comp, Minist Educ, Wuhan 430072, Peoples R China
基金
国家重点研发计划;
关键词
cold supply chain; meat supply chain; food safety; COVID-19; blockchain; hyperledger fabric; INTERNET;
D O I
10.3390/foods10061289
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The world is facing an unprecedented socio-economic crisis caused by the novel coronavirus infection (COVID-19). The virus is also spreading through the import and export food supply chains. The Chinese authorities have discovered the COVID-19 virus in various imported frozen meat packages. Traceability plays a vital role in food quality and food safety. The Internet of Things (IoT) provides solutions to overseeing environmental conditions, product quality, and product traceability. These solutions are traditionally based on a centralized architecture, which does not guarantee tamper-proof data sharing. The blockchain is an emerging technology that provides tamper-proof data sharing in real-time. This article presents a blockchain-enabled supply chain architecture to ensure the availability of a tamper-proof audit trail. This tamper-proof audit trail helps to make sure that all safety measures are undertaken to minimize the risk of COVID-19 and other bacteria, fungi, and parasites being present in the frozen meat supply chain.
引用
收藏
页数:12
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