Stability of cerebrospinal fluid/serum glucose ratio and cerebrospinal fluid lactate concentrations over 24 h: analysis of repeated measurements

被引:9
作者
Dujmovic, Irena [1 ]
Deisenhammer, Florian [1 ]
机构
[1] Innsbruck Med Univ, Neuroimmunol Lab, Dept Neurol, A-6020 Innsbruck, Austria
关键词
cerebrospinal fluid; glucose ratio; lactate; stability; BACTERIAL-MENINGITIS; LACTIC-ACID; BLOOD; LEVEL;
D O I
10.1515/CCLM.2010.040
中图分类号
R446 [实验室诊断]; R-33 [实验医学、医学实验];
学科分类号
1001 ;
摘要
Background: The cerebrospinal fluid/serum glucose ratio (CSF/S-glu) and CSF lactate measurements are part of the routine CSF work-up. The in-vitro stability of both metabolites in CSF has not been formally investigated. Methods: Following collection, CSF/S-glu and CSF L-lactate concentrations were measured repeatedly at five time points (baseline, 1 h, 2 h, 4 h and 24 h) in CSF and whole blood specimens stored at 4 degrees C. Results: CSF glucose and lactate concentrations were stable over 24 h in samples with both normal and increased CSF cell counts. The CSF cell count did not influence CSF glucose concentrations, but correlated significantly with CSF lactate concentrations. The CSF/S-glu increased significantly over time due to glucose consumption. Conclusions: Glucose and L-lactate are stable in CSF specimens at 4 degrees C over 24 h. The CSF/S-glu seems to be more reliable than CSF lactate because it is independent of the cell count. Falsely increased CSF/S-glu may be corrected by the rate of consumption of blood glucose. Clin Chem Lab Med 2010;48: 209-12.
引用
收藏
页码:209 / 212
页数:4
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