Micronutrient status (calcium, zinc, vitamins D and E) in patients with medullary thyroid carcinoma: A cross-sectional study

被引:16
作者
Emami, Ali [1 ]
Nazem, Mohammad Reza [2 ]
Shekarriz, Reza [3 ]
Hedayati, Mehdi [1 ]
机构
[1] Shahid Beheshti Univ Med Sci, Res Inst Endocrine Sci, Cellular & Mol Endocrine Res Ctr, Tehran, Iran
[2] Tarbiat Modares Univ, Sch Med, Dept Clin Biochem, Tehran, Iran
[3] Shahid Beheshti Univ Med Sci, Fac Med, Dept Community Med, Tehran, Iran
关键词
Micronutrient deficiency; Medullary thyroid carcinoma; Calcium; Zinc; Vitamin D; Vitamin E; RET PROTOONCOGENE; TRACE-ELEMENTS; SERUM-LEVELS; D DEFICIENCY; CANCER; SUPPLEMENTATION; ANTIOXIDANTS; SELENIUM;
D O I
10.1016/j.nut.2017.04.004
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Objective: The aim of this study was to evaluate the micronutrient status of Iranian patients with medullary thyroid carcinoma (MTC) and to analyze potential relationships with respect to MTC risk. Methods: This was a cross-sectional study (Tehran Thyroid Cancer Survey 2015-2016). We measured and compared preoperative serum calcium, zinc, and vitamins D and E in patients with MTC and healthy controls. Forty cases with MTC and 40 (age-, sex-, and body mass index-matched) healthy controls voluntarily participated in the project. Results: Serum calcium, zinc, and vitamin D and E concentrations were lower in the patients with cancer (P-ca < 0.001, P-zn, = 0.01, P-D = 0.056, P-E = 0.002) than in the healthy controls. We found that serum calcium remarkably associated with enhanced risk for thyroid cancer (odds ratio [OR], 6.5; P = 0.001). Likewise, serum vitamin E was linked to the risk for cancer (OR, 1.31; P = 0.056). Moreover, serum zinc was correlated with vitamin E and calcium (r = +0.23; P = 0.04 and r = +0.25, P = 0.03; respectively). We also observed a correlation between calcium and vitamin E (r = +0.27; P = 0.02). Conclusions: A multiple-micronutrient decrease was confirmed in patients with MTC. A low serum calcium level was a potent risk factor for MTC. Findings from the present study suggest that dietary intake and/or supplementation of micronutrients, especially calcium and vitamin E, may be beneficial in reducing the risk for thyroid cancer. (C) 2017 Elsevier Inc. All rights reserved.
引用
收藏
页码:86 / 89
页数:4
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