Structural characterization of polysaccharide from Centipeda minima and its hypoglycemic activity through alleviating insulin resistance of hepatic HepG2 cells

被引:30
作者
Chen, Juncheng [1 ]
Li, Lin [1 ,3 ]
Zhang, Xia [1 ]
Wan, Liting [1 ]
Zheng, Qingsong [1 ]
Xu, Dan [1 ]
Li, Yuting [3 ]
Liang, Yi [4 ]
Chen, Meisi [5 ]
Li, Bing [1 ]
Chen, Zhiyi [2 ]
机构
[1] South China Univ Technol, Engn Res Ctr Starch & Plant Prot Deep Proc, Sch Food Sci & Engn,Minist Educ, Guangdong Prov Key Lab Green Proc Nat Prod & Prod, Guangzhou 510640, Peoples R China
[2] Guangdong Acad Agr Sci, Sericultural & Agrifood Res Inst, Guangdong Key Lab Agr Prod Proc, Minist Agr & Rural Affairs,Key Lab Funct Foods, Guangzhou 510610, Peoples R China
[3] Dongguan Univ Technol, Sch Chem Engn & Energy Technol, Dongguan 523808, Peoples R China
[4] Guangdong Chongqing Font Biochem Sci & Tech Co, Maoming 525427, Peoples R China
[5] Jiangmen Food Inspect Inst, Jiangmen 529000, Peoples R China
基金
国家重点研发计划;
关键词
Polysaccharide; Characterization; Hypoglycemic activity; Insulin-resistance HepG2 cells; ALPHA-GLUCOSIDASE INHIBITORS; ANTIOXIDANT ACTIVITY; ACIDIC POLYSACCHARIDE; LYCIUM-BARBARUM; PURIFICATION;
D O I
10.1016/j.jff.2021.104478
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A novel polysaccharide (CMP-2B) was purified from Centipeda minima by anion-exchange and gel-permeation chromatography. Structural characterization revealed that CMP-2B was a homogeneous heteropolysaccharide with an average molecular weight of 113.193 KDa. CMP-2B was made up of mannose, galacturonic acid, galactose and arabinose with a molar ratio of 0.27:0.12:0.42:0.17. The backbone chain of CMP-2B consisted of 3,6)-alpha-D-Manp-(1 and 4,6)-beta-D-Galp-(1, and the branches were comprised of 4)-alpha-D-GalpA-(1, 6)-beta-D-Galp-(1, T alpha-L-Araf-(1 and 3)-alpha-L-Araf -(1. Besides, the results of antioxidant assays revealed that CMP-2B possessed signifcant free radical scavenging ability. Moreover, the results of hypoglycemic assays showed that CMP-2B displayed alpha-glucosidase inhibitory activities, and could significantly improve glucose consumption, glycogen synthesis and the activity of pyruvate kinase of insulin-resistance HepG2 cells. Overall, these results suggested that CMP-2B could be a new source for functional foods.
引用
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页数:11
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