Past, present and future of mass spectrometry in the analysis of residues of banned substances in meat-producing animals

被引:75
作者
De Brabander, H. F.
Le Bizec, B.
Pinel, G.
Antignac, J.-P.
Verheyden, K.
Mortier, V.
Courtheyn, D.
Noppe, H.
机构
[1] Univ Ghent, Fac Vet Med, Dept Vet Publ Hlth & Food Safety, Lab Chem Anal,Res Grp Vet Publ Hlth & Zoonoses, B-9820 Merelbeke, Belgium
[2] Ecole Natl Vet Nantes, LABERCA, F-44307 Nantes 3, France
[3] Fed Lab Safety Food Chain, B-9050 Gentbrugge, Belgium
来源
JOURNAL OF MASS SPECTROMETRY | 2007年 / 42卷 / 08期
关键词
residues; banned substances; growth promoters; animal production; mass spectrometry;
D O I
10.1002/jms.1272
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A residue is a trace (mu g kg(-1), ng kg(-1)) of a substance, present in a matrix. Banned substances, such as growth promoters, which are abused in animal fattening and where this article is focused on, may be divided into four major groups: thyreostats, anabolics or anabolic steroids, corticosteroids and beta-agonists or repartitioning agents. The combination of chromatographic techniques with mass spectrometry (GC-MSn, LC-MSn, etc.) plays a key role in the production of specific results in residue analysis. In this review, the past, present and future of mass spectrometry in this area are discussed in the light of the impact of these substances on human health and the reliable production of analytical results, ready for challenge in a court. Copyright (c) 2007 John Wiley & Sons, Ltd.
引用
收藏
页码:983 / 998
页数:16
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