Microaeration enhances productivity of bioethanol from hydrolysate of waste house wood using ethanologenic Escherichia coli KO11

被引:52
作者
Okuda, Naoyuki
Ninomiya, Kazuaki
Takao, Masako
Katakura, Yoshio
Shioya, Suteaki
机构
[1] Osaka Univ, Grad Sch Engn, Dept Biotechnol, Suita, Osaka 5650871, Japan
[2] Tsukishima Kikai Co Ltd, Bio Business Dev Grp, Chuo Ku, Tokyo 1040051, Japan
关键词
waste house wood; bioethanol production; Escherichia coli KO11; microacrobic condition; xylose utilization;
D O I
10.1263/jbb.103.350
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
This is the first study showing the successful application of waste house wood (WHW) to the pilot-scale production of bioethanol by hydrolysis using diluted acid and fermentation using the ethanologenic recombinant Escherichia coli KO11. The major sugars in the WHW hydrolysate were glucose, mannose and xylose; the percentages were approximately 35%, 35% and 20% (w/w), respectively. In anaerobic fermentation using a 5-l reactor in which the oxygen transfer rate (OTR) was 0 mmol/(l. h), KO11 consumed only 25% of the xylose in the WHW hydrolysate over the examined fermentation time of 100 h; however, hexoses such as glucose and mannose were consumed completely. Microaeration at an OTR of 4 mmol/(l-h) enhanced the xylose utilization ratio of KO11 to 100%, at which the ethanol concentration was 35.4 g/l and the ethanol yield was 0.42, although the maximum ethanol concentrations were 28.8 and 26.6 g/l at OTRs of 0 mmol/(l. h) and 15 mmol/(l. h), respectively. Moreover, this microaerobic fermentation at OTR of 4 mmol/(l.h) was applied to 1000-l scale bioethanol production using the WHW hydrolysate. The xylose utilization ratio reached 100% and the ethanol yield was determined to be 0.45 for a 63-h fermentation, which were comparable to those obtained from the laboratory-scale fermentation.
引用
收藏
页码:350 / 357
页数:8
相关论文
共 34 条
[1]   EFFICIENT FERMENTATION OF PINUS SP ACID HYDROLYSATES BY AN ETHANOLOGENIC STRAIN OF ESCHERICHIA-COLI [J].
BARBOSA, MDS ;
BECK, MJ ;
FEIN, JE ;
POTTS, D ;
INGRAM, LO .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1992, 58 (04) :1382-1384
[2]   The steady-state internal redox state (NADH/NAD) reflects the external redox state and is correlated with catabolic adaptation in Escherichia coli [J].
de Graef, MR ;
Alexeeva, S ;
Snoep, JL ;
de Mattos, MJT .
JOURNAL OF BACTERIOLOGY, 1999, 181 (08) :2351-2357
[3]   Fermentation of sugar mixtures using Escherichia coli catabolite repression mutants engineered for production of L-lactic acid [J].
Dien, BS ;
Nichols, NN ;
Bothast, RJ .
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2002, 29 (05) :221-227
[4]   Development of new ethanologenic Escherichia coli strains for fermentation of lignocellulosic biomass [J].
Dien, BS ;
Nichols, NN ;
O'Bryan, PJ ;
Bothast, RJ .
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2000, 84-6 (1-9) :181-196
[5]   Pyruvate formate lyase and acetate kinase are essential for anaerobic growth of Escherichia coli on xylose [J].
Hasona, A ;
Kim, Y ;
Healy, FG ;
Ingram, LO ;
Shanmugam, KT .
JOURNAL OF BACTERIOLOGY, 2004, 186 (22) :7593-7600
[6]   RELATIVE RATES OF SUGAR UTILIZATION BY AN ETHANOLOGENIC RECOMBINANT ESCHERICHIA-COLI USING MIXTURES OF GLUCOSE, MANNOSE, AND XYLOSE [J].
LAWFORD, HG ;
ROUSSEAU, JD .
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 1994, 45-6 :367-381
[7]   EFFECT OF OXYGEN ON ETHANOL-PRODUCTION BY A RECOMBINANT ETHANOLOGENIC ESCHERICHIA-COLI [J].
LAWFORD, HG ;
ROUSSEAU, JD .
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 1994, 45-6 :349-366
[8]  
Martinez A, 2000, BIOTECHNOL BIOENG, V69, P526, DOI [10.1002/1097-0290(20000905)69:5&lt
[9]  
526::AID-BIT7&gt
[10]  
3.0.CO